1 1/3 Tablespoons of Dried Red Lentils to Grams Conversion

Question:
How many grams of dried red lentils in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of dried red lentils in grams?

The answer is:
1 1/3 US tablespoon of dried red lentils is equivalent to 15.8 grams(*)

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Results:

1 1/3 US tablespoon of dried red lentils equals 15.8 grams. (*)
(*) To be more precise, 1 1/3 US tablespoon of dried red lentils is equal to 15.828 grams. All figures are approximate.

US tablespoons of dried red lentils to grams Chart

US tablespoons of dried red lentils to grams
0.433 US tablespoon of dried red lentils = 5.14 grams
0.533 US tablespoon of dried red lentils = 6.33 grams
0.633 US tablespoon of dried red lentils = 7.52 grams
0.733 US tablespoon of dried red lentils = 8.7 grams
0.833 US tablespoon of dried red lentils = 9.89 grams
0.933 US tablespoon of dried red lentils = 11.1 grams
1.033 US tablespoon of dried red lentils = 12.3 grams
1.133 US tablespoon of dried red lentils = 13.5 grams
1.233 US tablespoon of dried red lentils = 14.6 grams
1.33 US tablespoon of dried red lentils = 15.8 grams
US tablespoons of dried red lentils to grams
1.33 US tablespoon of dried red lentils = 15.8 grams
1.433 US tablespoon of dried red lentils = 17 grams
1.533 US tablespoon of dried red lentils = 18.2 grams
1.633 US tablespoon of dried red lentils = 19.4 grams
1.733 US tablespoon of dried red lentils = 20.6 grams
1.833 US tablespoon of dried red lentils = 21.8 grams
1.933 US tablespoon of dried red lentils = 23 grams
2.033 US tablespoons of dried red lentils = 24.1 grams
2.133 US tablespoons of dried red lentils = 25.3 grams
2.233 US tablespoons of dried red lentils = 26.5 grams

Note: some values may be rounded.

FAQs on dried red lentils weight to volume conversion

1 1/3 US tablespoon of dried red lentils equals how many grams?

1 1/3 US tablespoon of dried red lentils is equivalent 15.8 grams.

How much is 15.8 grams of dried red lentils in US tablespoons?

15.8 grams of dried red lentils equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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