1 1/3 Tbsp of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 1 1/3 US tablespoon? How much are 1 1/3 tbsp of crème fraîche in ounces?

The answer is:
1 1/3 US tablespoon of crème fraîche is equivalent to 0.705 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of crème fraîche equals 0.705 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/3 US tablespoon of crème fraîche is equal to 0.70501 ounce. All figures are approximate.

US tablespoons of crème fraîche to ounces Chart

US tablespoons of crème fraîche to ounces
0.433 US tablespoon of crème fraîche = 0.229 ounce
0.533 US tablespoon of crème fraîche = 0.282 ounce
0.633 US tablespoon of crème fraîche = 0.335 ounce
0.733 US tablespoon of crème fraîche = 0.388 ounce
0.833 US tablespoon of crème fraîche = 0.441 ounce
0.933 US tablespoon of crème fraîche = 0.493 ounce
1.033 US tablespoon of crème fraîche = 0.546 ounce
1.133 US tablespoon of crème fraîche = 0.599 ounce
1.233 US tablespoon of crème fraîche = 0.652 ounce
1.33 US tablespoon of crème fraîche = 0.705 ounce
US tablespoons of crème fraîche to ounces
1.33 US tablespoon of crème fraîche = 0.705 ounce
1.433 US tablespoon of crème fraîche = 0.758 ounce
1.533 US tablespoon of crème fraîche = 0.811 ounce
1.633 US tablespoon of crème fraîche = 0.864 ounce
1.733 US tablespoon of crème fraîche = 0.917 ounce
1.833 US tablespoon of crème fraîche = 0.969 ounce
1.933 US tablespoon of crème fraîche = 1.02 ounce
2.033 US tablespoons of crème fraîche = 1.08 ounce
2.133 US tablespoons of crème fraîche = 1.13 ounce
2.233 US tablespoons of crème fraîche = 1.18 ounce

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 1/3 US tablespoon of crème fraîche equals how many ounces?

1 1/3 US tablespoon of crème fraîche is equivalent 0.705 ( ~ 3/4) ounce.

How much is 0.705 ounce of crème fraîche in US tablespoons?

0.705 ounce of crème fraîche equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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