1 1/4 Tablespoons of Fresh Blueberries to Grams Conversion

Question:
How many grams of fresh blueberries in 1 1/4 US tablespoons? How much are 1 1/4 tablespoons of fresh blueberries in grams?

The answer is:
1 1/4 US tablespoons of fresh blueberries is equivalent to 13 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US tablespoons of fresh blueberries equals 13 grams. (*)
(*) To be more precise, 1 1/4 US tablespoons of fresh blueberries is equal to 12.975 grams. All figures are approximate.

US tablespoons of fresh blueberries to grams Chart

US tablespoons of fresh blueberries to grams
0.35 US tablespoons of fresh blueberries = 3.63 grams
0.45 US tablespoons of fresh blueberries = 4.67 grams
0.55 US tablespoons of fresh blueberries = 5.71 grams
0.65 US tablespoons of fresh blueberries = 6.75 grams
3/4 US tablespoons of fresh blueberries = 7.79 grams
0.85 US tablespoons of fresh blueberries = 8.82 grams
0.95 US tablespoons of fresh blueberries = 9.86 grams
1.05 US tablespoons of fresh blueberries = 10.9 grams
1.15 US tablespoons of fresh blueberries = 11.9 grams
1 1/4 US tablespoons of fresh blueberries = 13 grams
US tablespoons of fresh blueberries to grams
1 1/4 US tablespoons of fresh blueberries = 13 grams
1.35 US tablespoons of fresh blueberries = 14 grams
1.45 US tablespoons of fresh blueberries = 15.1 grams
1.55 US tablespoons of fresh blueberries = 16.1 grams
1.65 US tablespoons of fresh blueberries = 17.1 grams
1 3/4 US tablespoons of fresh blueberries = 18.2 grams
1.85 US tablespoons of fresh blueberries = 19.2 grams
1.95 US tablespoons of fresh blueberries = 20.2 grams
2.05 US tablespoons of fresh blueberries = 21.3 grams
2.15 US tablespoons of fresh blueberries = 22.3 grams

Note: some values may be rounded.

FAQs on fresh blueberries weight to volume conversion

1 1/4 US tablespoons of fresh blueberries equals how many grams?

1 1/4 US tablespoons of fresh blueberries is equivalent 13 grams.

How much is 13 grams of fresh blueberries in US tablespoons?

13 grams of fresh blueberries equals 1 1/4 ( ~ 1 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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