1 1/4 Tablespoons of Sugar to Ounces Conversion

Question:
How many ounces of sugar in 1 1/4 US tablespoons? How much are 1 1/4 tablespoons of sugar in ounces?

The answer is:
1 1/4 US tablespoons of sugar is equivalent to 0.554 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/4 US tablespoons of sugar equals 0.554 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 1/4 US tablespoons of sugar is equal to 0.55419 ounces. All figures are approximate.

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US tablespoons of sugar to ounces Chart

US tablespoons of sugar to ounces
0.35 US tablespoons of sugar	=	0.155 ounces
0.45 US tablespoons of sugar	=	0.2 ounces
0.55 US tablespoons of sugar	=	0.244 ounces
0.65 US tablespoons of sugar	=	0.288 ounces
³/₄ US tablespoons of sugar	=	0.333 ounces
0.85 US tablespoons of sugar	=	0.377 ounces
0.95 US tablespoons of sugar	=	0.421 ounces
1.05 US tablespoons of sugar	=	0.466 ounces
1.15 US tablespoons of sugar	=	0.51 ounces
1 ¹/₄ US tablespoons of sugar	=	0.554 ounces

US tablespoons of sugar to ounces
1 ¹/₄ US tablespoons of sugar	=	0.554 ounces
1.35 US tablespoons of sugar	=	0.599 ounces
1.45 US tablespoons of sugar	=	0.643 ounces
1.55 US tablespoons of sugar	=	0.687 ounces
1.65 US tablespoons of sugar	=	0.732 ounces
1 ³/₄ US tablespoons of sugar	=	0.776 ounces
1.85 US tablespoons of sugar	=	0.82 ounces
1.95 US tablespoons of sugar	=	0.865 ounces
2.05 US tablespoons of sugar	=	0.909 ounces
2.15 US tablespoons of sugar	=	0.953 ounces

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

1 1/4 US tablespoons of sugar equals how many ounces?

1 1/4 US tablespoons of sugar is equivalent 0.554 ( ~ ¹/₂) ounces.

How much is 0.554 ounces of sugar in US tablespoons?

0.554 ounces of sugar equals 1 1/4 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.