1 2/3 Cups of Cooked Noodles to Lb Conversion

Question:
How many pounds of cooked noodles in 1 2/3 US cup? How much are 1 2/3 cup of cooked noodles in lb?

The answer is:
1 2/3 US cup of cooked noodles is equivalent to 0.551 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of cooked noodles equals 0.551 ( ~ 1/2) pound. (*)
(*) To be more precise, 1 2/3 US cup of cooked noodles is equal to 0.55125 pound. All figures are approximate.

US cups of cooked noodles to pounds Chart

US cups of cooked noodles to pounds
0.767 US cup of cooked noodles = 0.254 pound
0.867 US cup of cooked noodles = 0.287 pound
0.967 US cup of cooked noodles = 0.32 pound
1.067 US cup of cooked noodles = 0.353 pound
1.167 US cup of cooked noodles = 0.386 pound
1.267 US cup of cooked noodles = 0.419 pound
1.367 US cup of cooked noodles = 0.452 pound
1.467 US cup of cooked noodles = 0.485 pound
1.567 US cup of cooked noodles = 0.518 pound
1.67 US cup of cooked noodles = 0.551 pound
US cups of cooked noodles to pounds
1.67 US cup of cooked noodles = 0.551 pound
1.767 US cup of cooked noodles = 0.584 pound
1.867 US cup of cooked noodles = 0.617 pound
1.967 US cup of cooked noodles = 0.65 pound
2.067 US cups of cooked noodles = 0.684 pound
2.167 US cups of cooked noodles = 0.717 pound
2.267 US cups of cooked noodles = 0.75 pound
2.367 US cups of cooked noodles = 0.783 pound
2.467 US cups of cooked noodles = 0.816 pound
2.567 US cups of cooked noodles = 0.849 pound

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1 2/3 US cup of cooked noodles equals how many pounds?

1 2/3 US cup of cooked noodles is equivalent 0.551 ( ~ 1/2) pound.

How much is 0.551 pound of cooked noodles in US cups?

0.551 pound of cooked noodles equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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