1 2/3 Cups of Cooked Spinach to Lb Conversion

Question:
How many pounds of cooked spinach in 1 2/3 US cup? How much are 1 2/3 cup of cooked spinach in lb?

The answer is:
1 2/3 US cup of cooked spinach is equivalent to 0.827 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of cooked spinach equals 0.827 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of cooked spinach is equal to 0.82688 pound. All figures are approximate.

US cups of cooked spinach to pounds Chart

US cups of cooked spinach to pounds
0.767 US cup of cooked spinach = 0.38 pound
0.867 US cup of cooked spinach = 0.43 pound
0.967 US cup of cooked spinach = 0.48 pound
1.067 US cup of cooked spinach = 0.529 pound
1.167 US cup of cooked spinach = 0.579 pound
1.267 US cup of cooked spinach = 0.628 pound
1.367 US cup of cooked spinach = 0.678 pound
1.467 US cup of cooked spinach = 0.728 pound
1.567 US cup of cooked spinach = 0.777 pound
1.67 US cup of cooked spinach = 0.827 pound
US cups of cooked spinach to pounds
1.67 US cup of cooked spinach = 0.827 pound
1.767 US cup of cooked spinach = 0.876 pound
1.867 US cup of cooked spinach = 0.926 pound
1.967 US cup of cooked spinach = 0.976 pound
2.067 US cups of cooked spinach = 1.03 pound
2.167 US cups of cooked spinach = 1.07 pound
2.267 US cups of cooked spinach = 1.12 pound
2.367 US cups of cooked spinach = 1.17 pound
2.467 US cups of cooked spinach = 1.22 pound
2.567 US cups of cooked spinach = 1.27 pound

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

1 2/3 US cup of cooked spinach equals how many pounds?

1 2/3 US cup of cooked spinach is equivalent 0.827 ( ~ 3/4) pound.

How much is 0.827 pound of cooked spinach in US cups?

0.827 pound of cooked spinach equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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