1 2/3 Ounces of Margarine to Ounces Conversion

Question:
How many ounces of margarine in 1 2/3 US fluid ounce? How much are 1 2/3 ounce of margarine in ounces?

The answer is:
1 2/3 US fluid ounce of margarine is equivalent to 1.84 ( ~ 1 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US fluid ounce of margarine equals 1.84 ( ~ 1 3/4) ounce. (*)
(*) To be more precise, 1 2/3 US fluid ounce of margarine is equal to 1.8381 ounce. All figures are approximate.

US fluid ounces of margarine to ounces Chart

US fluid ounces of margarine to ounces
0.767 US fluid ounce of margarine = 0.846 ounce
0.867 US fluid ounce of margarine = 0.956 ounce
0.967 US fluid ounce of margarine = 1.07 ounce
1.067 US fluid ounce of margarine = 1.18 ounce
1.167 US fluid ounce of margarine = 1.29 ounce
1.267 US fluid ounce of margarine = 1.4 ounce
1.367 US fluid ounce of margarine = 1.51 ounce
1.467 US fluid ounce of margarine = 1.62 ounce
1.567 US fluid ounce of margarine = 1.73 ounce
1.67 US fluid ounce of margarine = 1.84 ounce
US fluid ounces of margarine to ounces
1.67 US fluid ounce of margarine = 1.84 ounce
1.767 US fluid ounce of margarine = 1.95 ounce
1.867 US fluid ounce of margarine = 2.06 ounces
1.967 US fluid ounce of margarine = 2.17 ounces
2.067 US fluid ounces of margarine = 2.28 ounces
2.167 US fluid ounces of margarine = 2.39 ounces
2.267 US fluid ounces of margarine = 2.5 ounces
2.367 US fluid ounces of margarine = 2.61 ounces
2.467 US fluid ounces of margarine = 2.72 ounces
2.567 US fluid ounces of margarine = 2.83 ounces

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

1 2/3 US fluid ounce of margarine equals how many ounces?

1 2/3 US fluid ounce of margarine is equivalent 1.84 ( ~ 1 3/4) ounce.

How much is 1.84 ounce of margarine in US fluid ounces?

1.84 ounce of margarine equals 1 2/3 ( ~ 1 3/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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