1 2/3 Oz of Cocoa to Ounces Conversion

Question:
How many ounces of cocoa in 1 2/3 US fluid ounces? How much are 1 2/3 oz of cocoa in ounces?

The answer is:
1 2/3 US fluid ounces of cocoa is equivalent to 0.918 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 1 2/3 US fluid ounces of cocoa equals 0.918 ( ~ 1) ounces. (*)
(*) To be more precise, 1 2/3 US fluid ounces of cocoa is equal to 0.91818 ounces. All figures are approximate.

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US fluid ounces of cocoa to ounces Chart

US fluid ounces of cocoa to ounces
0.767 US fluid ounces of cocoa	=	0.422 ounces
0.867 US fluid ounces of cocoa	=	0.478 ounces
0.967 US fluid ounces of cocoa	=	0.533 ounces
1.067 US fluid ounces of cocoa	=	0.588 ounces
1.167 US fluid ounces of cocoa	=	0.643 ounces
1.267 US fluid ounces of cocoa	=	0.698 ounces
1.367 US fluid ounces of cocoa	=	0.753 ounces
1.467 US fluid ounces of cocoa	=	0.808 ounces
1.567 US fluid ounces of cocoa	=	0.863 ounces
1.67 US fluid ounces of cocoa	=	0.918 ounces

US fluid ounces of cocoa to ounces
1.67 US fluid ounces of cocoa	=	0.918 ounces
1.767 US fluid ounces of cocoa	=	0.973 ounces
1.867 US fluid ounces of cocoa	=	1.03 ounces
1.967 US fluid ounces of cocoa	=	1.08 ounces
2.067 US fluid ounces of cocoa	=	1.14 ounces
2.167 US fluid ounces of cocoa	=	1.19 ounces
2.267 US fluid ounces of cocoa	=	1.25 ounces
2.367 US fluid ounces of cocoa	=	1.3 ounces
2.467 US fluid ounces of cocoa	=	1.36 ounces
2.567 US fluid ounces of cocoa	=	1.41 ounces

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

1 2/3 US fluid ounces of cocoa equals how many ounces?

1 2/3 US fluid ounces of cocoa is equivalent 0.918 ( ~ 1) ounces.

How much is 0.918 ounces of cocoa in US fluid ounces?

0.918 ounces of cocoa equals 1 2/3 ( ~ 1 ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.