1 2/3 Tablespoons of Cornmeal to Grams Conversion

Question:
How many grams of cornmeal in 1 2/3 US tablespoons? How much are 1 2/3 tablespoons of cornmeal in grams?

The answer is:
1 2/3 US tablespoons of cornmeal is equivalent to 16.7 grams^(*)

Volume to 'Weight' Converter

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Results: 1 2/3 US tablespoons of cornmeal equals 16.7 grams. (*)
(*) To be more precise, 1 2/3 US tablespoons of cornmeal is equal to 16.663 grams. All figures are approximate.

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US tablespoons of cornmeal to grams Chart

US tablespoons of cornmeal to grams
0.767 US tablespoons of cornmeal	=	7.67 grams
0.867 US tablespoons of cornmeal	=	8.67 grams
0.967 US tablespoons of cornmeal	=	9.67 grams
1.067 US tablespoons of cornmeal	=	10.7 grams
1.167 US tablespoons of cornmeal	=	11.7 grams
1.267 US tablespoons of cornmeal	=	12.7 grams
1.367 US tablespoons of cornmeal	=	13.7 grams
1.467 US tablespoons of cornmeal	=	14.7 grams
1.567 US tablespoons of cornmeal	=	15.7 grams
1.67 US tablespoons of cornmeal	=	16.7 grams

US tablespoons of cornmeal to grams
1.67 US tablespoons of cornmeal	=	16.7 grams
1.767 US tablespoons of cornmeal	=	17.7 grams
1.867 US tablespoons of cornmeal	=	18.7 grams
1.967 US tablespoons of cornmeal	=	19.7 grams
2.067 US tablespoons of cornmeal	=	20.7 grams
2.167 US tablespoons of cornmeal	=	21.7 grams
2.267 US tablespoons of cornmeal	=	22.7 grams
2.367 US tablespoons of cornmeal	=	23.7 grams
2.467 US tablespoons of cornmeal	=	24.7 grams
2.567 US tablespoons of cornmeal	=	25.7 grams

Note: some values may be rounded.

FAQs on cornmeal weight to volume conversion

1 2/3 US tablespoons of cornmeal equals how many grams?

1 2/3 US tablespoons of cornmeal is equivalent 16.7 grams.

How much is 16.7 grams of cornmeal in US tablespoons?

16.7 grams of cornmeal equals 1 2/3 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.