1 2/3 Tablespoons of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of crème fraîche in ounces?

The answer is:
1 2/3 US tablespoon of crème fraîche is equivalent to 0.882 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of crème fraîche equals 0.882 ( ~ 1) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of crème fraîche is equal to 0.88166 ounce. All figures are approximate.

US tablespoons of crème fraîche to ounces Chart

US tablespoons of crème fraîche to ounces
0.767 US tablespoon of crème fraîche = 0.406 ounce
0.867 US tablespoon of crème fraîche = 0.459 ounce
0.967 US tablespoon of crème fraîche = 0.511 ounce
1.067 US tablespoon of crème fraîche = 0.564 ounce
1.167 US tablespoon of crème fraîche = 0.617 ounce
1.267 US tablespoon of crème fraîche = 0.67 ounce
1.367 US tablespoon of crème fraîche = 0.723 ounce
1.467 US tablespoon of crème fraîche = 0.776 ounce
1.567 US tablespoon of crème fraîche = 0.829 ounce
1.67 US tablespoon of crème fraîche = 0.882 ounce
US tablespoons of crème fraîche to ounces
1.67 US tablespoon of crème fraîche = 0.882 ounce
1.767 US tablespoon of crème fraîche = 0.935 ounce
1.867 US tablespoon of crème fraîche = 0.987 ounce
1.967 US tablespoon of crème fraîche = 1.04 ounce
2.067 US tablespoons of crème fraîche = 1.09 ounce
2.167 US tablespoons of crème fraîche = 1.15 ounce
2.267 US tablespoons of crème fraîche = 1.2 ounce
2.367 US tablespoons of crème fraîche = 1.25 ounce
2.467 US tablespoons of crème fraîche = 1.3 ounce
2.567 US tablespoons of crème fraîche = 1.36 ounce

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 2/3 US tablespoon of crème fraîche equals how many ounces?

1 2/3 US tablespoon of crème fraîche is equivalent 0.882 ( ~ 1) ounce.

How much is 0.882 ounce of crème fraîche in US tablespoons?

0.882 ounce of crème fraîche equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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