10 Cups of Slivered Almonds to Pounds Conversion

Question:
How many pounds of slivered almonds in 10 US cups? How much are 10 cups of slivered almonds in pounds?

The answer is:
10 US cups of slivered almonds is equivalent to 2.38 ( ~ 2 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

10 US cups of slivered almonds equals 2.38 ( ~ 2 1/2) pounds. (*)
(*) To be more precise, 10 US cups of slivered almonds is equal to 2.3784 pounds. All figures are approximate.

US cups of slivered almonds to pounds Chart

US cups of slivered almonds to pounds
1 US cup of slivered almonds = 0.238 pounds
2 US cups of slivered almonds = 0.476 pounds
3 US cups of slivered almonds = 0.714 pounds
4 US cups of slivered almonds = 0.951 pounds
5 US cups of slivered almonds = 1.19 pounds
6 US cups of slivered almonds = 1.43 pounds
7 US cups of slivered almonds = 1.66 pounds
8 US cups of slivered almonds = 1.9 pounds
9 US cups of slivered almonds = 2.14 pounds
10 US cups of slivered almonds = 2.38 pounds
US cups of slivered almonds to pounds
10 US cups of slivered almonds = 2.38 pounds
11 US cups of slivered almonds = 2.62 pounds
12 US cups of slivered almonds = 2.85 pounds
13 US cups of slivered almonds = 3.09 pounds
14 US cups of slivered almonds = 3.33 pounds
15 US cups of slivered almonds = 3.57 pounds
16 US cups of slivered almonds = 3.81 pounds
17 US cups of slivered almonds = 4.04 pounds
18 US cups of slivered almonds = 4.28 pounds
19 US cups of slivered almonds = 4.52 pounds

Note: some values may be rounded.

FAQs on slivered almonds weight to volume conversion

10 US cups of slivered almonds equals how many pounds?

10 US cups of slivered almonds is equivalent 2.38 ( ~ 2 1/2) pounds.

How much is 2.38 pounds of slivered almonds in US cups?

2.38 pounds of slivered almonds equals 10 ( ~ 10) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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