10 Ml of Rice to Kg Conversion

Question:
How many kilograms of rice in 10 milliliters? How much are 10 ml of rice in kg?

The answer is:
10 milliliters of rice is equivalent to 0.00845 kilograms^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 10 milliliters of rice equals 0.00845 kilograms. (*)
(*) To be more precise, 10 milliliters of rice is equal to 0.00845 kilograms. All figures are approximate.

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Milliliters of rice to kilograms Chart

Milliliters of rice to kilograms
1 milliliter of rice	=	0.000845 kilograms
2 milliliters of rice	=	0.00169 kilograms
3 milliliters of rice	=	0.00254 kilograms
4 milliliters of rice	=	0.00338 kilograms
5 milliliters of rice	=	0.00423 kilograms
6 milliliters of rice	=	0.00507 kilograms
7 milliliters of rice	=	0.00592 kilograms
8 milliliters of rice	=	0.00676 kilograms
9 milliliters of rice	=	0.00761 kilograms
10 milliliters of rice	=	0.00845 kilograms

Milliliters of rice to kilograms
10 milliliters of rice	=	0.00845 kilograms
11 milliliters of rice	=	0.0093 kilograms
12 milliliters of rice	=	0.0101 kilograms
13 milliliters of rice	=	0.011 kilograms
14 milliliters of rice	=	0.0118 kilograms
15 milliliters of rice	=	0.0127 kilograms
16 milliliters of rice	=	0.0135 kilograms
17 milliliters of rice	=	0.0144 kilograms
18 milliliters of rice	=	0.0152 kilograms
19 milliliters of rice	=	0.0161 kilograms

Note: some values may be rounded.

FAQs on rice weight to volume conversion

10 milliliters of rice equals how many kilograms?

10 milliliters of rice is equivalent 0.00845 kilograms.

How much is 0.00845 kilograms of rice in milliliters?

0.00845 kilograms of rice equals 10 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.