10 Tablespoons of Basil to Ounces Conversion

Question:
How many ounces of basil in 10 US tablespoons? How much are 10 tablespoons of basil in ounces?

The answer is:
10 US tablespoons of basil is equivalent to 0.443 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 10 US tablespoons of basil equals 0.443 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 10 US tablespoons of basil is equal to 0.44335 ounces. All figures are approximate.

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US tablespoons of basil to ounces Chart

US tablespoons of basil to ounces
1 US tablespoon of basil	=	0.0443 ounces
2 US tablespoons of basil	=	0.0887 ounces
3 US tablespoons of basil	=	0.133 ounces
4 US tablespoons of basil	=	0.177 ounces
5 US tablespoons of basil	=	0.222 ounces
6 US tablespoons of basil	=	0.266 ounces
7 US tablespoons of basil	=	0.31 ounces
8 US tablespoons of basil	=	0.355 ounces
9 US tablespoons of basil	=	0.399 ounces
10 US tablespoons of basil	=	0.443 ounces

US tablespoons of basil to ounces
10 US tablespoons of basil	=	0.443 ounces
11 US tablespoons of basil	=	0.488 ounces
12 US tablespoons of basil	=	0.532 ounces
13 US tablespoons of basil	=	0.576 ounces
14 US tablespoons of basil	=	0.621 ounces
15 US tablespoons of basil	=	0.665 ounces
16 US tablespoons of basil	=	0.709 ounces
17 US tablespoons of basil	=	0.754 ounces
18 US tablespoons of basil	=	0.798 ounces
19 US tablespoons of basil	=	0.842 ounces

Note: some values may be rounded.

FAQs on basil weight to volume conversion

10 US tablespoons of basil equals how many ounces?

10 US tablespoons of basil is equivalent 0.443 ( ~ ¹/₂) ounces.

How much is 0.443 ounces of basil in US tablespoons?

0.443 ounces of basil equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.