10 Tablespoons of Powdered Onion to Pounds Conversion

Question:
How many pounds of powdered onion in 10 US tablespoons? How much are 10 tablespoons of powdered onion in pounds?

The answer is:
10 US tablespoons of powdered onion is equivalent to 0.13 ( ~ 1/4) pound(*)

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Results:

10 US tablespoons of powdered onion equals 0.13 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of powdered onion is equal to 0.1304 pound. All figures are approximate.

US tablespoons of powdered onion to pounds Chart

US tablespoons of powdered onion to pounds
1 US tablespoon of powdered onion = 0.013 pound
2 US tablespoons of powdered onion = 0.0261 pound
3 US tablespoons of powdered onion = 0.0391 pound
4 US tablespoons of powdered onion = 0.0522 pound
5 US tablespoons of powdered onion = 0.0652 pound
6 US tablespoons of powdered onion = 0.0782 pound
7 US tablespoons of powdered onion = 0.0913 pound
8 US tablespoons of powdered onion = 0.104 pound
9 US tablespoons of powdered onion = 0.117 pound
10 US tablespoons of powdered onion = 0.13 pound
US tablespoons of powdered onion to pounds
10 US tablespoons of powdered onion = 0.13 pound
11 US tablespoons of powdered onion = 0.143 pound
12 US tablespoons of powdered onion = 0.156 pound
13 US tablespoons of powdered onion = 0.17 pound
14 US tablespoons of powdered onion = 0.183 pound
15 US tablespoons of powdered onion = 0.196 pound
16 US tablespoons of powdered onion = 0.209 pound
17 US tablespoons of powdered onion = 0.222 pound
18 US tablespoons of powdered onion = 0.235 pound
19 US tablespoons of powdered onion = 0.248 pound

Note: some values may be rounded.

FAQs on powdered onion weight to volume conversion

10 US tablespoons of powdered onion equals how many pounds?

10 US tablespoons of powdered onion is equivalent 0.13 ( ~ 1/4) pound.

How much is 0.13 pound of powdered onion in US tablespoons?

0.13 pound of powdered onion equals 10 ( ~ 10) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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