10 Tbsp of Cooked Chestnuts to Pounds Conversion

Question:
How many pounds of cooked chestnuts in 10 US tablespoons? How much are 10 tbsp of cooked chestnuts in pounds?

The answer is:
10 US tablespoons of cooked chestnuts is equivalent to 0.179 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

10 US tablespoons of cooked chestnuts equals 0.179 ( ~ 1/4) pound. (*)
(*) To be more precise, 10 US tablespoons of cooked chestnuts is equal to 0.17897 pound. All figures are approximate.

US tablespoons of cooked chestnuts to pounds Chart

US tablespoons of cooked chestnuts to pounds
1 US tablespoon of cooked chestnuts = 0.0179 pound
2 US tablespoons of cooked chestnuts = 0.0358 pound
3 US tablespoons of cooked chestnuts = 0.0537 pound
4 US tablespoons of cooked chestnuts = 0.0716 pound
5 US tablespoons of cooked chestnuts = 0.0895 pound
6 US tablespoons of cooked chestnuts = 0.107 pound
7 US tablespoons of cooked chestnuts = 0.125 pound
8 US tablespoons of cooked chestnuts = 0.143 pound
9 US tablespoons of cooked chestnuts = 0.161 pound
10 US tablespoons of cooked chestnuts = 0.179 pound
US tablespoons of cooked chestnuts to pounds
10 US tablespoons of cooked chestnuts = 0.179 pound
11 US tablespoons of cooked chestnuts = 0.197 pound
12 US tablespoons of cooked chestnuts = 0.215 pound
13 US tablespoons of cooked chestnuts = 0.233 pound
14 US tablespoons of cooked chestnuts = 0.251 pound
15 US tablespoons of cooked chestnuts = 0.268 pound
16 US tablespoons of cooked chestnuts = 0.286 pound
17 US tablespoons of cooked chestnuts = 0.304 pound
18 US tablespoons of cooked chestnuts = 0.322 pound
19 US tablespoons of cooked chestnuts = 0.34 pound

Note: some values may be rounded.

FAQs on cooked chestnuts weight to volume conversion

10 US tablespoons of cooked chestnuts equals how many pounds?

10 US tablespoons of cooked chestnuts is equivalent 0.179 ( ~ 1/4) pound.

How much is 0.179 pound of cooked chestnuts in US tablespoons?

0.179 pound of cooked chestnuts equals 10 ( ~ 10) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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