125 Ml of Wheat Flour to Kg Conversion

Question:
How many kilograms of wheat flour in 125 milliliters? How much are 125 ml of wheat flour in kg?

The answer is:
125 milliliters of wheat flour is equivalent to 0.075 kilogram(*)

Volume to 'Weight' Converter

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Results:

125 milliliters of wheat flour equals 0.075 kilogram. (*)
(*) To be more precise, 125 milliliters of wheat flour is equal to 0.075 kilogram. All figures are approximate.

Milliliters of wheat flour to kilograms Chart

Milliliters of wheat flour to kilograms
35 milliliters of wheat flour = 0.021 kilogram
45 milliliters of wheat flour = 0.027 kilogram
55 milliliters of wheat flour = 0.033 kilogram
65 milliliters of wheat flour = 0.039 kilogram
75 milliliters of wheat flour = 0.045 kilogram
85 milliliters of wheat flour = 0.051 kilogram
95 milliliters of wheat flour = 0.057 kilogram
105 milliliters of wheat flour = 0.063 kilogram
115 milliliters of wheat flour = 0.069 kilogram
125 milliliters of wheat flour = 0.075 kilogram
Milliliters of wheat flour to kilograms
125 milliliters of wheat flour = 0.075 kilogram
135 milliliters of wheat flour = 0.081 kilogram
145 milliliters of wheat flour = 0.087 kilogram
155 milliliters of wheat flour = 0.093 kilogram
165 milliliters of wheat flour = 0.099 kilogram
175 milliliters of wheat flour = 0.105 kilogram
185 milliliters of wheat flour = 0.111 kilogram
195 milliliters of wheat flour = 0.117 kilogram
205 milliliters of wheat flour = 0.123 kilogram
215 milliliters of wheat flour = 0.129 kilogram

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

125 milliliters of wheat flour equals how many kilograms?

125 milliliters of wheat flour is equivalent 0.075 kilogram.

How much is 0.075 kilogram of wheat flour in milliliters?

0.075 kilogram of wheat flour equals 125 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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