150 Ml of Cooked Spinach to Kg Conversion

Question:
How many kilograms of cooked spinach in 150 milliliters? How much are 150 ml of cooked spinach in kg?

The answer is:
150 milliliters of cooked spinach is equivalent to 0.143 kilogram(*)

Volume to 'Weight' Converter

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Results:

150 milliliters of cooked spinach equals 0.143 kilogram. (*)
(*) To be more precise, 150 milliliters of cooked spinach is equal to 0.14265 kilogram. All figures are approximate.

Milliliters of cooked spinach to kilograms Chart

Milliliters of cooked spinach to kilograms
60 milliliters of cooked spinach = 0.0571 kilogram
70 milliliters of cooked spinach = 0.0666 kilogram
80 milliliters of cooked spinach = 0.0761 kilogram
90 milliliters of cooked spinach = 0.0856 kilogram
100 milliliters of cooked spinach = 0.0951 kilogram
110 milliliters of cooked spinach = 0.105 kilogram
120 milliliters of cooked spinach = 0.114 kilogram
130 milliliters of cooked spinach = 0.124 kilogram
140 milliliters of cooked spinach = 0.133 kilogram
150 milliliters of cooked spinach = 0.143 kilogram
Milliliters of cooked spinach to kilograms
150 milliliters of cooked spinach = 0.143 kilogram
160 milliliters of cooked spinach = 0.152 kilogram
170 milliliters of cooked spinach = 0.162 kilogram
180 milliliters of cooked spinach = 0.171 kilogram
190 milliliters of cooked spinach = 0.181 kilogram
200 milliliters of cooked spinach = 0.19 kilogram
210 milliliters of cooked spinach = 0.2 kilogram
220 milliliters of cooked spinach = 0.209 kilogram
230 milliliters of cooked spinach = 0.219 kilogram
240 milliliters of cooked spinach = 0.228 kilogram

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

150 milliliters of cooked spinach equals how many kilograms?

150 milliliters of cooked spinach is equivalent 0.143 kilogram.

How much is 0.143 kilogram of cooked spinach in milliliters?

0.143 kilogram of cooked spinach equals 150 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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