16 Ounces of Olives to Ounces Conversion

Question:
How many ounces of olives in 16 US fluid ounces? How much are 16 ounces of olives in ounces?

The answer is:
16 US fluid ounces of olives is equivalent to 12.7 ( ~ 12 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 16 US fluid ounces of olives equals 12.7 ( ~ 12 ³/₄) ounces. (*)
(*) To be more precise, 16 US fluid ounces of olives is equal to 12.702 ounces. All figures are approximate.

Website Map

US fluid ounces of olives to ounces Chart

US fluid ounces of olives to ounces
7 US fluid ounces of olives	=	5.56 ounces
8 US fluid ounces of olives	=	6.35 ounces
9 US fluid ounces of olives	=	7.14 ounces
10 US fluid ounces of olives	=	7.94 ounces
11 US fluid ounces of olives	=	8.73 ounces
12 US fluid ounces of olives	=	9.53 ounces
13 US fluid ounces of olives	=	10.3 ounces
14 US fluid ounces of olives	=	11.1 ounces
15 US fluid ounces of olives	=	11.9 ounces
16 US fluid ounces of olives	=	12.7 ounces

US fluid ounces of olives to ounces
16 US fluid ounces of olives	=	12.7 ounces
17 US fluid ounces of olives	=	13.5 ounces
18 US fluid ounces of olives	=	14.3 ounces
19 US fluid ounces of olives	=	15.1 ounces
20 US fluid ounces of olives	=	15.9 ounces
21 US fluid ounces of olives	=	16.7 ounces
22 US fluid ounces of olives	=	17.5 ounces
23 US fluid ounces of olives	=	18.3 ounces
24 US fluid ounces of olives	=	19.1 ounces
25 US fluid ounces of olives	=	19.8 ounces

Note: some values may be rounded.

FAQs on olives weight to volume conversion

16 US fluid ounces of olives equals how many ounces?

16 US fluid ounces of olives is equivalent 12.7 ( ~ 12 ³/₄) ounces.

How much is 12.7 ounces of olives in US fluid ounces?

12.7 ounces of olives equals 16 ( ~ 16) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.