16 Tbsp of Boiled Green Peas to Ounces Conversion

Question:
How many ounces of boiled green peas in 16 US tablespoons? How much are 16 tbsp of boiled green peas in ounces?

The answer is:
16 US tablespoons of boiled green peas is equivalent to 4.58 ( ~ 4 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of boiled green peas equals 4.58 ( ~ 4 1/2) ounces. (*)
(*) To be more precise, 16 US tablespoons of boiled green peas is equal to 4.5816 ounces. All figures are approximate.

US tablespoons of boiled green peas to ounces Chart

US tablespoons of boiled green peas to ounces
7 US tablespoons of boiled green peas = 2 ounces
8 US tablespoons of boiled green peas = 2.29 ounces
9 US tablespoons of boiled green peas = 2.58 ounces
10 US tablespoons of boiled green peas = 2.86 ounces
11 US tablespoons of boiled green peas = 3.15 ounces
12 US tablespoons of boiled green peas = 3.44 ounces
13 US tablespoons of boiled green peas = 3.72 ounces
14 US tablespoons of boiled green peas = 4.01 ounces
15 US tablespoons of boiled green peas = 4.3 ounces
16 US tablespoons of boiled green peas = 4.58 ounces
US tablespoons of boiled green peas to ounces
16 US tablespoons of boiled green peas = 4.58 ounces
17 US tablespoons of boiled green peas = 4.87 ounces
18 US tablespoons of boiled green peas = 5.15 ounces
19 US tablespoons of boiled green peas = 5.44 ounces
20 US tablespoons of boiled green peas = 5.73 ounces
21 US tablespoons of boiled green peas = 6.01 ounces
22 US tablespoons of boiled green peas = 6.3 ounces
23 US tablespoons of boiled green peas = 6.59 ounces
24 US tablespoons of boiled green peas = 6.87 ounces
25 US tablespoons of boiled green peas = 7.16 ounces

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

16 US tablespoons of boiled green peas equals how many ounces?

16 US tablespoons of boiled green peas is equivalent 4.58 ( ~ 4 1/2) ounces.

How much is 4.58 ounces of boiled green peas in US tablespoons?

4.58 ounces of boiled green peas equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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