16 Tbsp of Golden Syrup to Ounces Conversion

Question:
How many ounces of golden syrup in 16 US tablespoons? How much are 16 tbsp of golden syrup in ounces?

The answer is:
16 US tablespoons of golden syrup is equivalent to 12.3 ( ~ 12 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of golden syrup equals 12.3 ( ~ 12 1/4) ounces. (*)
(*) To be more precise, 16 US tablespoons of golden syrup is equal to 12.343 ounces. All figures are approximate.

US tablespoons of golden syrup to ounces Chart

US tablespoons of golden syrup to ounces
7 US tablespoons of golden syrup = 5.4 ounces
8 US tablespoons of golden syrup = 6.17 ounces
9 US tablespoons of golden syrup = 6.94 ounces
10 US tablespoons of golden syrup = 7.71 ounces
11 US tablespoons of golden syrup = 8.49 ounces
12 US tablespoons of golden syrup = 9.26 ounces
13 US tablespoons of golden syrup = 10 ounces
14 US tablespoons of golden syrup = 10.8 ounces
15 US tablespoons of golden syrup = 11.6 ounces
16 US tablespoons of golden syrup = 12.3 ounces
US tablespoons of golden syrup to ounces
16 US tablespoons of golden syrup = 12.3 ounces
17 US tablespoons of golden syrup = 13.1 ounces
18 US tablespoons of golden syrup = 13.9 ounces
19 US tablespoons of golden syrup = 14.7 ounces
20 US tablespoons of golden syrup = 15.4 ounces
21 US tablespoons of golden syrup = 16.2 ounces
22 US tablespoons of golden syrup = 17 ounces
23 US tablespoons of golden syrup = 17.7 ounces
24 US tablespoons of golden syrup = 18.5 ounces
25 US tablespoons of golden syrup = 19.3 ounces

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

16 US tablespoons of golden syrup equals how many ounces?

16 US tablespoons of golden syrup is equivalent 12.3 ( ~ 12 1/4) ounces.

How much is 12.3 ounces of golden syrup in US tablespoons?

12.3 ounces of golden syrup equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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