2/3 Cups of All Purpose Flour to Lb Conversion
Question:
How many pounds of all purpose flour in 2/3 US cups? How much is 2/3 cups of all purpose flour in lb?
The answer is:
2/3 US cups of all purpose flour is equivalent to 0.176 ( ~
Volume to 'Weight' Converter
US cups of all purpose flour to pounds Chart
US cups of all purpose flour to pounds | ||
---|---|---|
0.5767 US cups of all purpose flour | = | 0.153 pounds |
0.5867 US cups of all purpose flour | = | 0.155 pounds |
0.5967 US cups of all purpose flour | = | 0.158 pounds |
0.6067 US cups of all purpose flour | = | 0.16 pounds |
0.6167 US cups of all purpose flour | = | 0.163 pounds |
0.6267 US cups of all purpose flour | = | 0.166 pounds |
0.6367 US cups of all purpose flour | = | 0.168 pounds |
0.6467 US cups of all purpose flour | = | 0.171 pounds |
0.6567 US cups of all purpose flour | = | 0.174 pounds |
0.667 US cups of all purpose flour | = | 0.176 pounds |
US cups of all purpose flour to pounds | ||
---|---|---|
0.667 US cups of all purpose flour | = | 0.176 pounds |
0.6767 US cups of all purpose flour | = | 0.179 pounds |
0.6867 US cups of all purpose flour | = | 0.182 pounds |
0.6967 US cups of all purpose flour | = | 0.184 pounds |
0.7067 US cups of all purpose flour | = | 0.187 pounds |
0.7167 US cups of all purpose flour | = | 0.19 pounds |
0.7267 US cups of all purpose flour | = | 0.192 pounds |
0.7367 US cups of all purpose flour | = | 0.195 pounds |
0.7467 US cups of all purpose flour | = | 0.197 pounds |
0.7567 US cups of all purpose flour | = | 0.2 pounds |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
2/3 US cups of all purpose flour equals how many pounds?
2/3 US cups of all purpose flour is equivalent 0.176 ( ~
How much is 0.176 pounds of all purpose flour in US cups?
0.176 pounds of all purpose flour equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.