2/3 Cups of Chopped Onion to Lb Conversion

Question:
How many pounds of chopped onion in 2/3 US cups? How much is 2/3 cups of chopped onion in lb?

The answer is:
2/3 US cups of chopped onion is equivalent to 0.0765 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 2/3 US cups of chopped onion equals 0.0765 pounds. (*)
(*) To be more precise, 2/3 US cups of chopped onion is equal to 0.076503 pounds. All figures are approximate.

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US cups of chopped onion to pounds Chart

US cups of chopped onion to pounds
0.5767 US cups of chopped onion	=	0.0662 pounds
0.5867 US cups of chopped onion	=	0.0673 pounds
0.5967 US cups of chopped onion	=	0.0685 pounds
0.6067 US cups of chopped onion	=	0.0696 pounds
0.6167 US cups of chopped onion	=	0.0708 pounds
0.6267 US cups of chopped onion	=	0.0719 pounds
0.6367 US cups of chopped onion	=	0.0731 pounds
0.6467 US cups of chopped onion	=	0.0742 pounds
0.6567 US cups of chopped onion	=	0.0754 pounds
0.667 US cups of chopped onion	=	0.0765 pounds

US cups of chopped onion to pounds
0.667 US cups of chopped onion	=	0.0765 pounds
0.6767 US cups of chopped onion	=	0.0777 pounds
0.6867 US cups of chopped onion	=	0.0788 pounds
0.6967 US cups of chopped onion	=	0.0799 pounds
0.7067 US cups of chopped onion	=	0.0811 pounds
0.7167 US cups of chopped onion	=	0.0822 pounds
0.7267 US cups of chopped onion	=	0.0834 pounds
0.7367 US cups of chopped onion	=	0.0845 pounds
0.7467 US cups of chopped onion	=	0.0857 pounds
0.7567 US cups of chopped onion	=	0.0868 pounds

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

2/3 US cups of chopped onion equals how many pounds?

2/3 US cups of chopped onion is equivalent 0.0765 pounds.

How much is 0.0765 pounds of chopped onion in US cups?

0.0765 pounds of chopped onion equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.