2/3 Cups of Icing Sugar to Pounds Conversion

Question:
How many pounds of icing sugar in 2/3 US cups? How much is 2/3 cups of icing sugar in pounds?

The answer is:
2/3 US cups of icing sugar is equivalent to 0.184 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

2/3 US cups of icing sugar equals 0.184 ( ~ 1/4) pounds. (*)
(*) To be more precise, 2/3 US cups of icing sugar is equal to 0.18361 pounds. All figures are approximate.

US cups of icing sugar to pounds Chart

US cups of icing sugar to pounds
0.5767 US cups of icing sugar = 0.159 pounds
0.5867 US cups of icing sugar = 0.162 pounds
0.5967 US cups of icing sugar = 0.164 pounds
0.6067 US cups of icing sugar = 0.167 pounds
0.6167 US cups of icing sugar = 0.17 pounds
0.6267 US cups of icing sugar = 0.173 pounds
0.6367 US cups of icing sugar = 0.175 pounds
0.6467 US cups of icing sugar = 0.178 pounds
0.6567 US cups of icing sugar = 0.181 pounds
0.667 US cups of icing sugar = 0.184 pounds
US cups of icing sugar to pounds
0.667 US cups of icing sugar = 0.184 pounds
0.6767 US cups of icing sugar = 0.186 pounds
0.6867 US cups of icing sugar = 0.189 pounds
0.6967 US cups of icing sugar = 0.192 pounds
0.7067 US cups of icing sugar = 0.195 pounds
0.7167 US cups of icing sugar = 0.197 pounds
0.7267 US cups of icing sugar = 0.2 pounds
0.7367 US cups of icing sugar = 0.203 pounds
0.7467 US cups of icing sugar = 0.206 pounds
0.7567 US cups of icing sugar = 0.208 pounds

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

2/3 US cups of icing sugar equals how many pounds?

2/3 US cups of icing sugar is equivalent 0.184 ( ~ 1/4) pounds.

How much is 0.184 pounds of icing sugar in US cups?

0.184 pounds of icing sugar equals 2/3 ( ~ 3/4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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