2/3 Cup of Wheat Flour to Grams Conversion

Question:
How many grams of wheat flour in 2/3 US cup? How much is 2/3 cup of wheat flour in grams?

The answer is:
2/3 US cup of wheat flour is equivalent to 94.6 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2/3 US cup of wheat flour equals 94.6 grams. (*)
(*) To be more precise, 2/3 US cup of wheat flour is equal to 94.64 grams. All figures are approximate.

US cups of wheat flour to grams Chart

US cups of wheat flour to grams
0.5767 US cup of wheat flour = 81.9 grams
0.5867 US cup of wheat flour = 83.3 grams
0.5967 US cup of wheat flour = 84.7 grams
0.6067 US cup of wheat flour = 86.1 grams
0.6167 US cup of wheat flour = 87.5 grams
0.6267 US cup of wheat flour = 89 grams
0.6367 US cup of wheat flour = 90.4 grams
0.6467 US cup of wheat flour = 91.8 grams
0.6567 US cup of wheat flour = 93.2 grams
0.667 US cup of wheat flour = 94.6 grams
US cups of wheat flour to grams
0.667 US cup of wheat flour = 94.6 grams
0.6767 US cup of wheat flour = 96.1 grams
0.6867 US cup of wheat flour = 97.5 grams
0.6967 US cup of wheat flour = 98.9 grams
0.7067 US cup of wheat flour = 100 grams
0.7167 US cup of wheat flour = 102 grams
0.7267 US cup of wheat flour = 103 grams
0.7367 US cup of wheat flour = 105 grams
0.7467 US cup of wheat flour = 106 grams
0.7567 US cup of wheat flour = 107 grams

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

2/3 US cup of wheat flour equals how many grams?

2/3 US cup of wheat flour is equivalent 94.6 grams.

How much is 94.6 grams of wheat flour in US cups?

94.6 grams of wheat flour equals 2/3 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.