2/3 Ounces of Non Fat Milk to Grams Conversion

Question:
How many grams of non fat milk in 2/3 US fluid ounces? How much is 2/3 ounces of non fat milk in grams?

The answer is:
2/3 US fluid ounces of non fat milk is equivalent to 20.4 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2/3 US fluid ounces of non fat milk equals 20.4 grams. (*)
(*) To be more precise, 2/3 US fluid ounces of non fat milk is equal to 20.426 grams. All figures are approximate.

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US fluid ounces of non fat milk to grams Chart

US fluid ounces of non fat milk to grams
0.5767 US fluid ounces of non fat milk	=	17.7 grams
0.5867 US fluid ounces of non fat milk	=	18 grams
0.5967 US fluid ounces of non fat milk	=	18.3 grams
0.6067 US fluid ounces of non fat milk	=	18.6 grams
0.6167 US fluid ounces of non fat milk	=	18.9 grams
0.6267 US fluid ounces of non fat milk	=	19.2 grams
0.6367 US fluid ounces of non fat milk	=	19.5 grams
0.6467 US fluid ounces of non fat milk	=	19.8 grams
0.6567 US fluid ounces of non fat milk	=	20.1 grams
0.667 US fluid ounces of non fat milk	=	20.4 grams

US fluid ounces of non fat milk to grams
0.667 US fluid ounces of non fat milk	=	20.4 grams
0.6767 US fluid ounces of non fat milk	=	20.7 grams
0.6867 US fluid ounces of non fat milk	=	21 grams
0.6967 US fluid ounces of non fat milk	=	21.3 grams
0.7067 US fluid ounces of non fat milk	=	21.7 grams
0.7167 US fluid ounces of non fat milk	=	22 grams
0.7267 US fluid ounces of non fat milk	=	22.3 grams
0.7367 US fluid ounces of non fat milk	=	22.6 grams
0.7467 US fluid ounces of non fat milk	=	22.9 grams
0.7567 US fluid ounces of non fat milk	=	23.2 grams

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

2/3 US fluid ounces of non fat milk equals how many grams?

2/3 US fluid ounces of non fat milk is equivalent 20.4 grams.

How much is 20.4 grams of non fat milk in US fluid ounces?

20.4 grams of non fat milk equals 2/3 ( ~ ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.