2/3 Oz of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in 2/3 US fluid ounces? How much is 2/3 oz of graham flour in ounces?

The answer is:
2/3 US fluid ounces of graham flour is equivalent to 0.417 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2/3 US fluid ounces of graham flour equals 0.417 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 2/3 US fluid ounces of graham flour is equal to 0.41729 ounces. All figures are approximate.

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US fluid ounces of graham flour to ounces Chart

US fluid ounces of graham flour to ounces
0.5767 US fluid ounces of graham flour	=	0.361 ounces
0.5867 US fluid ounces of graham flour	=	0.367 ounces
0.5967 US fluid ounces of graham flour	=	0.373 ounces
0.6067 US fluid ounces of graham flour	=	0.38 ounces
0.6167 US fluid ounces of graham flour	=	0.386 ounces
0.6267 US fluid ounces of graham flour	=	0.392 ounces
0.6367 US fluid ounces of graham flour	=	0.399 ounces
0.6467 US fluid ounces of graham flour	=	0.405 ounces
0.6567 US fluid ounces of graham flour	=	0.411 ounces
0.667 US fluid ounces of graham flour	=	0.417 ounces

US fluid ounces of graham flour to ounces
0.667 US fluid ounces of graham flour	=	0.417 ounces
0.6767 US fluid ounces of graham flour	=	0.424 ounces
0.6867 US fluid ounces of graham flour	=	0.43 ounces
0.6967 US fluid ounces of graham flour	=	0.436 ounces
0.7067 US fluid ounces of graham flour	=	0.442 ounces
0.7167 US fluid ounces of graham flour	=	0.449 ounces
0.7267 US fluid ounces of graham flour	=	0.455 ounces
0.7367 US fluid ounces of graham flour	=	0.461 ounces
0.7467 US fluid ounces of graham flour	=	0.467 ounces
0.7567 US fluid ounces of graham flour	=	0.474 ounces

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

2/3 US fluid ounces of graham flour equals how many ounces?

2/3 US fluid ounces of graham flour is equivalent 0.417 ( ~ ¹/₂) ounces.

How much is 0.417 ounces of graham flour in US fluid ounces?

0.417 ounces of graham flour equals 2/3 ( ~ ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.