2/3 Teaspoons of Cooked Pasta to Grams Conversion

Question:
How many grams of cooked pasta in 2/3 US teaspoons? How much is 2/3 teaspoons of cooked pasta in grams?

The answer is:
2/3 US teaspoons of cooked pasta is equivalent to 2.78 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2/3 US teaspoons of cooked pasta equals 2.78 grams. (*)
(*) To be more precise, 2/3 US teaspoons of cooked pasta is equal to 2.7768 grams. All figures are approximate.

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US teaspoons of cooked pasta to grams Chart

US teaspoons of cooked pasta to grams
0.5767 US teaspoons of cooked pasta	=	2.4 grams
0.5867 US teaspoons of cooked pasta	=	2.44 grams
0.5967 US teaspoons of cooked pasta	=	2.49 grams
0.6067 US teaspoons of cooked pasta	=	2.53 grams
0.6167 US teaspoons of cooked pasta	=	2.57 grams
0.6267 US teaspoons of cooked pasta	=	2.61 grams
0.6367 US teaspoons of cooked pasta	=	2.65 grams
0.6467 US teaspoons of cooked pasta	=	2.69 grams
0.6567 US teaspoons of cooked pasta	=	2.74 grams
0.667 US teaspoons of cooked pasta	=	2.78 grams

US teaspoons of cooked pasta to grams
0.667 US teaspoons of cooked pasta	=	2.78 grams
0.6767 US teaspoons of cooked pasta	=	2.82 grams
0.6867 US teaspoons of cooked pasta	=	2.86 grams
0.6967 US teaspoons of cooked pasta	=	2.9 grams
0.7067 US teaspoons of cooked pasta	=	2.94 grams
0.7167 US teaspoons of cooked pasta	=	2.99 grams
0.7267 US teaspoons of cooked pasta	=	3.03 grams
0.7367 US teaspoons of cooked pasta	=	3.07 grams
0.7467 US teaspoons of cooked pasta	=	3.11 grams
0.7567 US teaspoons of cooked pasta	=	3.15 grams

Note: some values may be rounded.

FAQs on cooked pasta weight to volume conversion

2/3 US teaspoons of cooked pasta equals how many grams?

2/3 US teaspoons of cooked pasta is equivalent 2.78 grams.

How much is 2.78 grams of cooked pasta in US teaspoons?

2.78 grams of cooked pasta equals 2/3 ( ~ ³/₄) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.