2/3 Teaspoon of Baking Powder to Grams Conversion

Question:
How many grams of baking powder in 2/3 US teaspoon? How much is 2/3 teaspoon of baking powder in grams?

The answer is:
2/3 US teaspoon of baking powder is equivalent to 3.19 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2/3 US teaspoon of baking powder equals 3.19 grams. (*)
(*) To be more precise, 2/3 US teaspoon of baking powder is equal to 3.1941 grams. All figures are approximate.

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US teaspoons of baking powder to grams Chart

US teaspoons of baking powder to grams
0.5767 US teaspoon of baking powder	=	2.76 grams
0.5867 US teaspoon of baking powder	=	2.81 grams
0.5967 US teaspoon of baking powder	=	2.86 grams
0.6067 US teaspoon of baking powder	=	2.91 grams
0.6167 US teaspoon of baking powder	=	2.95 grams
0.6267 US teaspoon of baking powder	=	3 grams
0.6367 US teaspoon of baking powder	=	3.05 grams
0.6467 US teaspoon of baking powder	=	3.1 grams
0.6567 US teaspoon of baking powder	=	3.15 grams
0.667 US teaspoon of baking powder	=	3.19 grams

US teaspoons of baking powder to grams
0.667 US teaspoon of baking powder	=	3.19 grams
0.6767 US teaspoon of baking powder	=	3.24 grams
0.6867 US teaspoon of baking powder	=	3.29 grams
0.6967 US teaspoon of baking powder	=	3.34 grams
0.7067 US teaspoon of baking powder	=	3.39 grams
0.7167 US teaspoon of baking powder	=	3.43 grams
0.7267 US teaspoon of baking powder	=	3.48 grams
0.7367 US teaspoon of baking powder	=	3.53 grams
0.7467 US teaspoon of baking powder	=	3.58 grams
0.7567 US teaspoon of baking powder	=	3.63 grams

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

2/3 US teaspoon of baking powder equals how many grams?

2/3 US teaspoon of baking powder is equivalent 3.19 grams.

How much is 3.19 grams of baking powder in US teaspoons?

3.19 grams of baking powder equals 2/3 ( ~ ³/₄) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.