2 Ml of Bread Flour to Pounds Conversion

Question:
How many pounds of bread flour in 2 milliliters? How much are 2 ml of bread flour in pounds?

The answer is:
2 milliliters of bread flour is equivalent to 0.00254 pounds(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of bread flour equals 0.00254 pounds. (*)
(*) To be more precise, 2 milliliters of bread flour is equal to 0.0025353 pounds. All figures are approximate.

Milliliters of bread flour to pounds Chart

Milliliters of bread flour to pounds
1.1 milliliters of bread flour = 0.00139 pounds
1 1/5 milliliters of bread flour = 0.00152 pounds
1.3 milliliters of bread flour = 0.00165 pounds
1.4 milliliters of bread flour = 0.00177 pounds
1 1/2 milliliters of bread flour = 0.0019 pounds
1.6 milliliters of bread flour = 0.00203 pounds
1.7 milliliters of bread flour = 0.00216 pounds
1.8 milliliters of bread flour = 0.00228 pounds
1.9 milliliters of bread flour = 0.00241 pounds
2 milliliters of bread flour = 0.00254 pounds
Milliliters of bread flour to pounds
2 milliliters of bread flour = 0.00254 pounds
2.1 milliliters of bread flour = 0.00266 pounds
2 1/5 milliliters of bread flour = 0.00279 pounds
2.3 milliliters of bread flour = 0.00292 pounds
2.4 milliliters of bread flour = 0.00304 pounds
2 1/2 milliliters of bread flour = 0.00317 pounds
2.6 milliliters of bread flour = 0.0033 pounds
2.7 milliliters of bread flour = 0.00342 pounds
2.8 milliliters of bread flour = 0.00355 pounds
2.9 milliliters of bread flour = 0.00368 pounds

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

2 milliliters of bread flour equals how many pounds?

2 milliliters of bread flour is equivalent 0.00254 pounds.

How much is 0.00254 pounds of bread flour in milliliters?

0.00254 pounds of bread flour equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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