2 Ml of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 2 milliliters? How much are 2 ml of crème fraîche in pounds?

The answer is:
2 milliliters of crème fraîche is equivalent to 0.00447 pound(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of crème fraîche equals 0.00447 pound. (*)
(*) To be more precise, 2 milliliters of crème fraîche is equal to 0.004471 pound. All figures are approximate.

Milliliters of crème fraîche to pounds Chart

Milliliters of crème fraîche to pounds
1.1 milliliter of crème fraîche = 0.00246 pound
1 1/5 milliliter of crème fraîche = 0.00268 pound
1.3 milliliter of crème fraîche = 0.00291 pound
1.4 milliliter of crème fraîche = 0.00313 pound
1 1/2 milliliter of crème fraîche = 0.00335 pound
1.6 milliliter of crème fraîche = 0.00358 pound
1.7 milliliter of crème fraîche = 0.0038 pound
1.8 milliliter of crème fraîche = 0.00402 pound
1.9 milliliter of crème fraîche = 0.00425 pound
2 milliliters of crème fraîche = 0.00447 pound
Milliliters of crème fraîche to pounds
2 milliliters of crème fraîche = 0.00447 pound
2.1 milliliters of crème fraîche = 0.00469 pound
2 1/5 milliliters of crème fraîche = 0.00492 pound
2.3 milliliters of crème fraîche = 0.00514 pound
2.4 milliliters of crème fraîche = 0.00537 pound
2 1/2 milliliters of crème fraîche = 0.00559 pound
2.6 milliliters of crème fraîche = 0.00581 pound
2.7 milliliters of crème fraîche = 0.00604 pound
2.8 milliliters of crème fraîche = 0.00626 pound
2.9 milliliters of crème fraîche = 0.00648 pound

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

2 milliliters of crème fraîche equals how many pounds?

2 milliliters of crème fraîche is equivalent 0.00447 pound.

How much is 0.00447 pound of crème fraîche in milliliters?

0.00447 pound of crème fraîche equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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