2 Ml of Margarine to Ounces Conversion
Question:
How many ounces of margarine in 2 milliliters? How much are 2 ml of margarine in ounces?
The answer is:
2 milliliters of margarine is equivalent to 0.0746 ounces(*)
Volume to 'Weight' Converter
Milliliters of margarine to ounces Chart
Milliliters of margarine to ounces | ||
---|---|---|
1.1 milliliters of margarine | = | 0.041 ounces |
1 1/5 milliliters of margarine | = | 0.0447 ounces |
1.3 milliliters of margarine | = | 0.0485 ounces |
1.4 milliliters of margarine | = | 0.0522 ounces |
1 1/2 milliliters of margarine | = | 0.0559 ounces |
1.6 milliliters of margarine | = | 0.0597 ounces |
1.7 milliliters of margarine | = | 0.0634 ounces |
1.8 milliliters of margarine | = | 0.0671 ounces |
1.9 milliliters of margarine | = | 0.0708 ounces |
2 milliliters of margarine | = | 0.0746 ounces |
Milliliters of margarine to ounces | ||
---|---|---|
2 milliliters of margarine | = | 0.0746 ounces |
2.1 milliliters of margarine | = | 0.0783 ounces |
2 1/5 milliliters of margarine | = | 0.082 ounces |
2.3 milliliters of margarine | = | 0.0858 ounces |
2.4 milliliters of margarine | = | 0.0895 ounces |
2 1/2 milliliters of margarine | = | 0.0932 ounces |
2.6 milliliters of margarine | = | 0.0969 ounces |
2.7 milliliters of margarine | = | 0.101 ounces |
2.8 milliliters of margarine | = | 0.104 ounces |
2.9 milliliters of margarine | = | 0.108 ounces |
Note: some values may be rounded.
FAQs on margarine weight to volume conversion
2 milliliters of margarine equals how many ounces?
2 milliliters of margarine is equivalent 0.0746 ounces.
How much is 0.0746 ounces of margarine in milliliters?
0.0746 ounces of margarine equals 2 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.