2 Tablespoons of Golden Syrup to Pounds Conversion
Question:
How many pounds of golden syrup in 2 US tablespoons? How much are 2 tablespoons of golden syrup in pounds?
The answer is:
2 US tablespoons of golden syrup is equivalent to 0.0964 pound(*)
Volume to 'Weight' Converter
US tablespoons of golden syrup to pounds Chart
US tablespoons of golden syrup to pounds | ||
---|---|---|
1.1 US tablespoon of golden syrup | = | 0.053 pound |
1 1/5 US tablespoon of golden syrup | = | 0.0579 pound |
1.3 US tablespoon of golden syrup | = | 0.0627 pound |
1.4 US tablespoon of golden syrup | = | 0.0675 pound |
1 1/2 US tablespoon of golden syrup | = | 0.0723 pound |
1.6 US tablespoon of golden syrup | = | 0.0771 pound |
1.7 US tablespoon of golden syrup | = | 0.082 pound |
1.8 US tablespoon of golden syrup | = | 0.0868 pound |
1.9 US tablespoon of golden syrup | = | 0.0916 pound |
2 US tablespoons of golden syrup | = | 0.0964 pound |
US tablespoons of golden syrup to pounds | ||
---|---|---|
2 US tablespoons of golden syrup | = | 0.0964 pound |
2.1 US tablespoons of golden syrup | = | 0.101 pound |
2 1/5 US tablespoons of golden syrup | = | 0.106 pound |
2.3 US tablespoons of golden syrup | = | 0.111 pound |
2.4 US tablespoons of golden syrup | = | 0.116 pound |
2 1/2 US tablespoons of golden syrup | = | 0.121 pound |
2.6 US tablespoons of golden syrup | = | 0.125 pound |
2.7 US tablespoons of golden syrup | = | 0.13 pound |
2.8 US tablespoons of golden syrup | = | 0.135 pound |
2.9 US tablespoons of golden syrup | = | 0.14 pound |
Note: some values may be rounded.
FAQs on golden syrup weight to volume conversion
2 US tablespoons of golden syrup equals how many pounds?
2 US tablespoons of golden syrup is equivalent 0.0964 pound.
How much is 0.0964 pound of golden syrup in US tablespoons?
0.0964 pound of golden syrup equals 2 ( ~ 2) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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