2 3/4 Cups of Dried Beans to Lb Conversion

Question:
How many pounds of dried beans in 2 3/4 US cups? How much are 2 3/4 cups of dried beans in lb?

The answer is:
2 3/4 US cups of dried beans is equivalent to 1.09 ( ~ 1) pound(*)

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Results:

2 3/4 US cups of dried beans equals 1.09 ( ~ 1) pound. (*)
(*) To be more precise, 2 3/4 US cups of dried beans is equal to 1.0916 pound. All figures are approximate.

US cups of dried beans to pounds Chart

US cups of dried beans to pounds
1.85 US cup of dried beans = 0.734 pound
1.95 US cup of dried beans = 0.774 pound
2.05 US cups of dried beans = 0.814 pound
2.15 US cups of dried beans = 0.853 pound
2 1/4 US cups of dried beans = 0.893 pound
2.35 US cups of dried beans = 0.933 pound
2.45 US cups of dried beans = 0.972 pound
2.55 US cups of dried beans = 1.01 pound
2.65 US cups of dried beans = 1.05 pound
2 3/4 US cups of dried beans = 1.09 pound
US cups of dried beans to pounds
2 3/4 US cups of dried beans = 1.09 pound
2.85 US cups of dried beans = 1.13 pound
2.95 US cups of dried beans = 1.17 pound
3.05 US cups of dried beans = 1.21 pound
3.15 US cups of dried beans = 1.25 pound
3 1/4 US cups of dried beans = 1.29 pound
3.35 US cups of dried beans = 1.33 pound
3.45 US cups of dried beans = 1.37 pound
3.55 US cups of dried beans = 1.41 pound
3.65 US cups of dried beans = 1.45 pound

Note: some values may be rounded.

FAQs on dried beans weight to volume conversion

2 3/4 US cups of dried beans equals how many pounds?

2 3/4 US cups of dried beans is equivalent 1.09 ( ~ 1) pound.

How much is 1.09 pound of dried beans in US cups?

1.09 pound of dried beans equals 2 3/4 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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