2 3/4 Tbsp of Ketchup to Ounces Conversion

Question:
How many ounces of ketchup in 2 3/4 US tablespoons? How much are 2 3/4 tbsp of ketchup in ounces?

The answer is:
2 3/4 US tablespoons of ketchup is equivalent to 1.42 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 3/4 US tablespoons of ketchup equals 1.42 ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, 2 3/4 US tablespoons of ketchup is equal to 1.4243 ounces. All figures are approximate.

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US tablespoons of ketchup to ounces Chart

US tablespoons of ketchup to ounces
1.85 US tablespoons of ketchup	=	0.958 ounces
1.95 US tablespoons of ketchup	=	1.01 ounces
2.05 US tablespoons of ketchup	=	1.06 ounces
2.15 US tablespoons of ketchup	=	1.11 ounces
2 ¹/₄ US tablespoons of ketchup	=	1.17 ounces
2.35 US tablespoons of ketchup	=	1.22 ounces
2.45 US tablespoons of ketchup	=	1.27 ounces
2.55 US tablespoons of ketchup	=	1.32 ounces
2.65 US tablespoons of ketchup	=	1.37 ounces
2 ³/₄ US tablespoons of ketchup	=	1.42 ounces

US tablespoons of ketchup to ounces
2 ³/₄ US tablespoons of ketchup	=	1.42 ounces
2.85 US tablespoons of ketchup	=	1.48 ounces
2.95 US tablespoons of ketchup	=	1.53 ounces
3.05 US tablespoons of ketchup	=	1.58 ounces
3.15 US tablespoons of ketchup	=	1.63 ounces
3 ¹/₄ US tablespoons of ketchup	=	1.68 ounces
3.35 US tablespoons of ketchup	=	1.74 ounces
3.45 US tablespoons of ketchup	=	1.79 ounces
3.55 US tablespoons of ketchup	=	1.84 ounces
3.65 US tablespoons of ketchup	=	1.89 ounces

Note: some values may be rounded.

FAQs on ketchup weight to volume conversion

2 3/4 US tablespoons of ketchup equals how many ounces?

2 3/4 US tablespoons of ketchup is equivalent 1.42 ( ~ 1 ¹/₂) ounces.

How much is 1.42 ounces of ketchup in US tablespoons?

1.42 ounces of ketchup equals 2 3/4 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.