2 1/2 Tablespoons of Butter to Ounces Conversion

Question:
How many ounces of butter in 2 1/2 US tablespoons? How much are 2 1/2 tablespoons of butter in ounces?

The answer is:
2 1/2 US tablespoons of butter is equivalent to 1.25 ( ~ 1 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

2 1/2 US tablespoons of butter equals 1 1/4 ( ~ 1 1/4) ounces. (*)
(*) To be more precise, 2 1/2 US tablespoons of butter is equal to 1.2453 ounces. All figures are approximate.

US tablespoons of butter to ounces Chart

US tablespoons of butter to ounces
1.6 US tablespoons of butter = 0.797 ounces
1.7 US tablespoons of butter = 0.847 ounces
1.8 US tablespoons of butter = 0.897 ounces
1.9 US tablespoons of butter = 0.946 ounces
2 US tablespoons of butter = 0.996 ounces
2.1 US tablespoons of butter = 1.05 ounces
2 1/5 US tablespoons of butter = 1.1 ounces
2.3 US tablespoons of butter = 1.15 ounces
2.4 US tablespoons of butter = 1.2 ounces
2 1/2 US tablespoons of butter = 1.25 ounces
US tablespoons of butter to ounces
2 1/2 US tablespoons of butter = 1.25 ounces
2.6 US tablespoons of butter = 1.3 ounces
2.7 US tablespoons of butter = 1.34 ounces
2.8 US tablespoons of butter = 1.39 ounces
2.9 US tablespoons of butter = 1.44 ounces
3 US tablespoons of butter = 1.49 ounces
3.1 US tablespoons of butter = 1.54 ounces
3 1/5 US tablespoons of butter = 1.59 ounces
3.3 US tablespoons of butter = 1.64 ounces
3.4 US tablespoons of butter = 1.69 ounces

Note: some values may be rounded.

FAQs on butter weight to volume conversion

2 1/2 US tablespoons of butter equals how many ounces?

2 1/2 US tablespoons of butter is equivalent 1.25 ( ~ 1 1/4) ounces.

How much is 1.25 ounces of butter in US tablespoons?

1.25 ounces of butter equals 2 1/2 ( ~ 2 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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