2 1/3 Cups of Coarse Salt to Ounces Conversion

Question:
How many ounces of coarse salt in 2 1/3 US cups? How much are 2 1/3 cups of coarse salt in ounces?

The answer is:
2 1/3 US cups of coarse salt is equivalent to 18.1 ( ~ 18) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US cups of coarse salt equals 18.1 ( ~ 18) ounces. (*)
(*) To be more precise, 2 1/3 US cups of coarse salt is equal to 18.107 ounces. All figures are approximate.

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US cups of coarse salt to ounces Chart

US cups of coarse salt to ounces
1.433 US cups of coarse salt	=	11.1 ounces
1.533 US cups of coarse salt	=	11.9 ounces
1.633 US cups of coarse salt	=	12.7 ounces
1.733 US cups of coarse salt	=	13.5 ounces
1.833 US cups of coarse salt	=	14.2 ounces
1.933 US cups of coarse salt	=	15 ounces
2.033 US cups of coarse salt	=	15.8 ounces
2.133 US cups of coarse salt	=	16.6 ounces
2.233 US cups of coarse salt	=	17.3 ounces
2.33 US cups of coarse salt	=	18.1 ounces

US cups of coarse salt to ounces
2.33 US cups of coarse salt	=	18.1 ounces
2.433 US cups of coarse salt	=	18.9 ounces
2.533 US cups of coarse salt	=	19.7 ounces
2.633 US cups of coarse salt	=	20.4 ounces
2.733 US cups of coarse salt	=	21.2 ounces
2.833 US cups of coarse salt	=	22 ounces
2.933 US cups of coarse salt	=	22.8 ounces
3.033 US cups of coarse salt	=	23.5 ounces
3.133 US cups of coarse salt	=	24.3 ounces
3.233 US cups of coarse salt	=	25.1 ounces

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

2 1/3 US cups of coarse salt equals how many ounces?

2 1/3 US cups of coarse salt is equivalent 18.1 ( ~ 18) ounces.

How much is 18.1 ounces of coarse salt in US cups?

18.1 ounces of coarse salt equals 2 1/3 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.