2 1/3 Cups of Confectioner´s Sugar to Grams Conversion

Question:
How many grams of confectioner´s sugar in 2 1/3 US cups? How much are 2 1/3 cups of confectioner´s sugar in grams?

The answer is:
2 1/3 US cups of confectioner´s sugar is equivalent to 299 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of confectioner´s sugar equals 299 grams. (*)
(*) To be more precise, 2 1/3 US cups of confectioner´s sugar is equal to 298.61 grams. All figures are approximate.

US cups of confectioner´s sugar to grams Chart

US cups of confectioner´s sugar to grams
1.433 US cup of confectioner´s sugar = 183 grams
1.533 US cup of confectioner´s sugar = 196 grams
1.633 US cup of confectioner´s sugar = 209 grams
1.733 US cup of confectioner´s sugar = 222 grams
1.833 US cup of confectioner´s sugar = 235 grams
1.933 US cup of confectioner´s sugar = 247 grams
2.033 US cups of confectioner´s sugar = 260 grams
2.133 US cups of confectioner´s sugar = 273 grams
2.233 US cups of confectioner´s sugar = 286 grams
2.33 US cups of confectioner´s sugar = 299 grams
US cups of confectioner´s sugar to grams
2.33 US cups of confectioner´s sugar = 299 grams
2.433 US cups of confectioner´s sugar = 311 grams
2.533 US cups of confectioner´s sugar = 324 grams
2.633 US cups of confectioner´s sugar = 337 grams
2.733 US cups of confectioner´s sugar = 350 grams
2.833 US cups of confectioner´s sugar = 363 grams
2.933 US cups of confectioner´s sugar = 375 grams
3.033 US cups of confectioner´s sugar = 388 grams
3.133 US cups of confectioner´s sugar = 401 grams
3.233 US cups of confectioner´s sugar = 414 grams

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

2 1/3 US cups of confectioner´s sugar equals how many grams?

2 1/3 US cups of confectioner´s sugar is equivalent 299 grams.

How much is 299 grams of confectioner´s sugar in US cups?

299 grams of confectioner´s sugar equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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