2 1/3 Cups of Cooked Noodles to Pounds Conversion

Question:
How many pounds of cooked noodles in 2 1/3 US cups? How much are 2 1/3 cups of cooked noodles in pounds?

The answer is:
2 1/3 US cups of cooked noodles is equivalent to 0.771 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of cooked noodles equals 0.771 ( ~ 3/4) pound. (*)
(*) To be more precise, 2 1/3 US cups of cooked noodles is equal to 0.77149 pound. All figures are approximate.

US cups of cooked noodles to pounds Chart

US cups of cooked noodles to pounds
1.433 US cup of cooked noodles = 0.474 pound
1.533 US cup of cooked noodles = 0.507 pound
1.633 US cup of cooked noodles = 0.54 pound
1.733 US cup of cooked noodles = 0.573 pound
1.833 US cup of cooked noodles = 0.606 pound
1.933 US cup of cooked noodles = 0.639 pound
2.033 US cups of cooked noodles = 0.672 pound
2.133 US cups of cooked noodles = 0.705 pound
2.233 US cups of cooked noodles = 0.738 pound
2.33 US cups of cooked noodles = 0.771 pound
US cups of cooked noodles to pounds
2.33 US cups of cooked noodles = 0.771 pound
2.433 US cups of cooked noodles = 0.805 pound
2.533 US cups of cooked noodles = 0.838 pound
2.633 US cups of cooked noodles = 0.871 pound
2.733 US cups of cooked noodles = 0.904 pound
2.833 US cups of cooked noodles = 0.937 pound
2.933 US cups of cooked noodles = 0.97 pound
3.033 US cups of cooked noodles = 1 pound
3.133 US cups of cooked noodles = 1.04 pound
3.233 US cups of cooked noodles = 1.07 pound

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

2 1/3 US cups of cooked noodles equals how many pounds?

2 1/3 US cups of cooked noodles is equivalent 0.771 ( ~ 3/4) pound.

How much is 0.771 pound of cooked noodles in US cups?

0.771 pound of cooked noodles equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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