2 1/3 Cups of Granulated Sugar to Lb Conversion

Question:
How many pounds of granulated sugar in 2 1/3 US cups? How much are 2 1/3 cups of granulated sugar in lb?

The answer is:
2 1/3 US cups of granulated sugar is equivalent to 1.03 ( ~ 1) pounds(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US cups of granulated sugar equals 1.03 ( ~ 1) pounds. (*)
(*) To be more precise, 2 1/3 US cups of granulated sugar is equal to 1.0283 pounds. All figures are approximate.

US cups of granulated sugar to pounds Chart

US cups of granulated sugar to pounds
1.433 US cups of granulated sugar = 0.632 pounds
1.533 US cups of granulated sugar = 0.676 pounds
1.633 US cups of granulated sugar = 0.72 pounds
1.733 US cups of granulated sugar = 0.764 pounds
1.833 US cups of granulated sugar = 0.808 pounds
1.933 US cups of granulated sugar = 0.852 pounds
2.033 US cups of granulated sugar = 0.896 pounds
2.133 US cups of granulated sugar = 0.94 pounds
2.233 US cups of granulated sugar = 0.984 pounds
2.33 US cups of granulated sugar = 1.03 pounds
US cups of granulated sugar to pounds
2.33 US cups of granulated sugar = 1.03 pounds
2.433 US cups of granulated sugar = 1.07 pounds
2.533 US cups of granulated sugar = 1.12 pounds
2.633 US cups of granulated sugar = 1.16 pounds
2.733 US cups of granulated sugar = 1.2 pounds
2.833 US cups of granulated sugar = 1.25 pounds
2.933 US cups of granulated sugar = 1.29 pounds
3.033 US cups of granulated sugar = 1.34 pounds
3.133 US cups of granulated sugar = 1.38 pounds
3.233 US cups of granulated sugar = 1.42 pounds

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

2 1/3 US cups of granulated sugar equals how many pounds?

2 1/3 US cups of granulated sugar is equivalent 1.03 ( ~ 1) pounds.

How much is 1.03 pounds of granulated sugar in US cups?

1.03 pounds of granulated sugar equals 2 1/3 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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