2 1/4 Ounces of Cocoa Powder to Grams Conversion

Question:
How many grams of cocoa powder in 2 1/4 US fluid ounces? How much are 2 1/4 ounces of cocoa powder in grams?

The answer is:
2 1/4 US fluid ounces of cocoa powder is equivalent to 33.7 grams(*)

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Results:

2 1/4 US fluid ounces of cocoa powder equals 33.7 grams. (*)
(*) To be more precise, 2 1/4 US fluid ounces of cocoa powder is equal to 33.736 grams. All figures are approximate.

US fluid ounces of cocoa powder to grams Chart

US fluid ounces of cocoa powder to grams
1.35 US fluid ounce of cocoa powder = 20.2 grams
1.45 US fluid ounce of cocoa powder = 21.7 grams
1.55 US fluid ounce of cocoa powder = 23.2 grams
1.65 US fluid ounce of cocoa powder = 24.7 grams
3/4 US fluid ounce of cocoa powder = 26.2 grams
1.85 US fluid ounce of cocoa powder = 27.7 grams
1.95 US fluid ounce of cocoa powder = 29.2 grams
2.05 US fluid ounces of cocoa powder = 30.7 grams
2.15 US fluid ounces of cocoa powder = 32.2 grams
1/4 US fluid ounces of cocoa powder = 33.7 grams
US fluid ounces of cocoa powder to grams
1/4 US fluid ounces of cocoa powder = 33.7 grams
2.35 US fluid ounces of cocoa powder = 35.2 grams
2.45 US fluid ounces of cocoa powder = 36.7 grams
2.55 US fluid ounces of cocoa powder = 38.2 grams
2.65 US fluid ounces of cocoa powder = 39.7 grams
3/4 US fluid ounces of cocoa powder = 41.2 grams
2.85 US fluid ounces of cocoa powder = 42.7 grams
2.95 US fluid ounces of cocoa powder = 44.2 grams
3.05 US fluid ounces of cocoa powder = 45.7 grams
3.15 US fluid ounces of cocoa powder = 47.2 grams

Note: some values may be rounded.

FAQs on cocoa powder weight to volume conversion

2 1/4 US fluid ounces of cocoa powder equals how many grams?

2 1/4 US fluid ounces of cocoa powder is equivalent 33.7 grams.

How much is 33.7 grams of cocoa powder in US fluid ounces?

33.7 grams of cocoa powder equals 2 1/4 ( ~ 2 1/4) US fluid ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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