2 1/4 Oz of Flour to Ounces Conversion

Question:
How many ounces of flour in 2 1/4 US fluid ounces? How much are 2 1/4 oz of flour in ounces?

The answer is:
2 1/4 US fluid ounces of flour is equivalent to 1.24 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

2 1/4 US fluid ounces of flour equals 1.24 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 2 1/4 US fluid ounces of flour is equal to 1.2393 ounce. All figures are approximate.

US fluid ounces of flour to ounces Chart

US fluid ounces of flour to ounces
1.35 US fluid ounce of flour = 0.744 ounce
1.45 US fluid ounce of flour = 0.799 ounce
1.55 US fluid ounce of flour = 0.854 ounce
1.65 US fluid ounce of flour = 0.909 ounce
1 3/4 US fluid ounce of flour = 0.964 ounce
1.85 US fluid ounce of flour = 1.02 ounce
1.95 US fluid ounce of flour = 1.07 ounce
2.05 US fluid ounces of flour = 1.13 ounce
2.15 US fluid ounces of flour = 1.18 ounce
2 1/4 US fluid ounces of flour = 1.24 ounce
US fluid ounces of flour to ounces
2 1/4 US fluid ounces of flour = 1.24 ounce
2.35 US fluid ounces of flour = 1.29 ounce
2.45 US fluid ounces of flour = 1.35 ounce
2.55 US fluid ounces of flour = 1.4 ounce
2.65 US fluid ounces of flour = 1.46 ounce
2 3/4 US fluid ounces of flour = 1.51 ounce
2.85 US fluid ounces of flour = 1.57 ounce
2.95 US fluid ounces of flour = 1.62 ounce
3.05 US fluid ounces of flour = 1.68 ounce
3.15 US fluid ounces of flour = 1.74 ounce

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2 1/4 US fluid ounces of flour equals how many ounces?

2 1/4 US fluid ounces of flour is equivalent 1.24 ( ~ 1 1/4) ounce.

How much is 1.24 ounce of flour in US fluid ounces?

1.24 ounce of flour equals 2 1/4 ( ~ 2 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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