2 2/3 Cups of Almond Flour to Pounds Conversion

Question:
How many pounds of almond flour in 2 2/3 US cups? How much are 2 2/3 cups of almond flour in pounds?

The answer is:
2 2/3 US cups of almond flour is equivalent to 0.565 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US cups of almond flour equals 0.565 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 2 2/3 US cups of almond flour is equal to 0.56478 pounds. All figures are approximate.

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US cups of almond flour to pounds Chart

US cups of almond flour to pounds
1.767 US cups of almond flour	=	0.374 pounds
1.867 US cups of almond flour	=	0.395 pounds
1.967 US cups of almond flour	=	0.417 pounds
2.067 US cups of almond flour	=	0.438 pounds
2.167 US cups of almond flour	=	0.459 pounds
2.267 US cups of almond flour	=	0.48 pounds
2.367 US cups of almond flour	=	0.501 pounds
2.467 US cups of almond flour	=	0.522 pounds
2.567 US cups of almond flour	=	0.544 pounds
2.67 US cups of almond flour	=	0.565 pounds

US cups of almond flour to pounds
2.67 US cups of almond flour	=	0.565 pounds
2.767 US cups of almond flour	=	0.586 pounds
2.867 US cups of almond flour	=	0.607 pounds
2.967 US cups of almond flour	=	0.628 pounds
3.067 US cups of almond flour	=	0.649 pounds
3.167 US cups of almond flour	=	0.671 pounds
3.267 US cups of almond flour	=	0.692 pounds
3.367 US cups of almond flour	=	0.713 pounds
3.467 US cups of almond flour	=	0.734 pounds
3.567 US cups of almond flour	=	0.755 pounds

Note: some values may be rounded.

FAQs on almond flour weight to volume conversion

2 2/3 US cups of almond flour equals how many pounds?

2 2/3 US cups of almond flour is equivalent 0.565 ( ~ ¹/₂) pounds.

How much is 0.565 pounds of almond flour in US cups?

0.565 pounds of almond flour equals 2 2/3 ( ~ 2 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.