2 2/3 Cups of Parmesan Cheese to Lb Conversion

Question:
How many pounds of parmesan cheese in 2 2/3 US cups? How much are 2 2/3 cups of parmesan cheese in lb?

The answer is:
2 2/3 US cups of parmesan cheese is equivalent to 1.38 ( ~ 1 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of parmesan cheese equals 1.38 ( ~ 1 1/2) pound. (*)
(*) To be more precise, 2 2/3 US cups of parmesan cheese is equal to 1.3813 pound. All figures are approximate.

US cups of parmesan cheese to pounds Chart

US cups of parmesan cheese to pounds
1.767 US cup of parmesan cheese = 0.915 pound
1.867 US cup of parmesan cheese = 0.967 pound
1.967 US cup of parmesan cheese = 1.02 pound
2.067 US cups of parmesan cheese = 1.07 pound
2.167 US cups of parmesan cheese = 1.12 pound
2.267 US cups of parmesan cheese = 1.17 pound
2.367 US cups of parmesan cheese = 1.23 pound
2.467 US cups of parmesan cheese = 1.28 pound
2.567 US cups of parmesan cheese = 1.33 pound
2.67 US cups of parmesan cheese = 1.38 pound
US cups of parmesan cheese to pounds
2.67 US cups of parmesan cheese = 1.38 pound
2.767 US cups of parmesan cheese = 1.43 pound
2.867 US cups of parmesan cheese = 1.48 pound
2.967 US cups of parmesan cheese = 1.54 pound
3.067 US cups of parmesan cheese = 1.59 pound
3.167 US cups of parmesan cheese = 1.64 pound
3.267 US cups of parmesan cheese = 1.69 pound
3.367 US cups of parmesan cheese = 1.74 pound
3.467 US cups of parmesan cheese = 1.8 pound
3.567 US cups of parmesan cheese = 1.85 pound

Note: some values may be rounded.

FAQs on parmesan cheese weight to volume conversion

2 2/3 US cups of parmesan cheese equals how many pounds?

2 2/3 US cups of parmesan cheese is equivalent 1.38 ( ~ 1 1/2) pound.

How much is 1.38 pound of parmesan cheese in US cups?

1.38 pound of parmesan cheese equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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