2 2/3 Cups of Split Dry Peas to Lb Conversion

Question:
How many pounds of split dry peas in 2 2/3 US cups? How much are 2 2/3 cups of split dry peas in lb?

The answer is:
2 2/3 US cups of split dry peas is equivalent to 1.32 ( ~ 1 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of split dry peas equals 1.32 ( ~ 1 1/4) pound. (*)
(*) To be more precise, 2 2/3 US cups of split dry peas is equal to 1.3229 pound. All figures are approximate.

US cups of split dry peas to pounds Chart

US cups of split dry peas to pounds
1.767 US cup of split dry peas = 0.876 pound
1.867 US cup of split dry peas = 0.926 pound
1.967 US cup of split dry peas = 0.976 pound
2.067 US cups of split dry peas = 1.03 pound
2.167 US cups of split dry peas = 1.07 pound
2.267 US cups of split dry peas = 1.12 pound
2.367 US cups of split dry peas = 1.17 pound
2.467 US cups of split dry peas = 1.22 pound
2.567 US cups of split dry peas = 1.27 pound
2.67 US cups of split dry peas = 1.32 pound
US cups of split dry peas to pounds
2.67 US cups of split dry peas = 1.32 pound
2.767 US cups of split dry peas = 1.37 pound
2.867 US cups of split dry peas = 1.42 pound
2.967 US cups of split dry peas = 1.47 pound
3.067 US cups of split dry peas = 1.52 pound
3.167 US cups of split dry peas = 1.57 pound
3.267 US cups of split dry peas = 1.62 pound
3.367 US cups of split dry peas = 1.67 pound
3.467 US cups of split dry peas = 1.72 pound
3.567 US cups of split dry peas = 1.77 pound

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

2 2/3 US cups of split dry peas equals how many pounds?

2 2/3 US cups of split dry peas is equivalent 1.32 ( ~ 1 1/4) pound.

How much is 1.32 pound of split dry peas in US cups?

1.32 pound of split dry peas equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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