2 2/3 Cups of Wholemeal Dinkelflour to Grams Conversion

Question:
How many grams of wholemeal dinkelflour in 2 2/3 US cups? How much are 2 2/3 cups of wholemeal dinkelflour in grams?

The answer is:
2 2/3 US cups of wholemeal dinkelflour is equivalent to 379 grams(*)

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Results:

2 2/3 US cups of wholemeal dinkelflour equals 379 grams. (*)
(*) To be more precise, 2 2/3 US cups of wholemeal dinkelflour is equal to 378.59 grams. All figures are approximate.

US cups of wholemeal dinkelflour to grams Chart

US cups of wholemeal dinkelflour to grams
1.767 US cup of wholemeal dinkelflour = 251 grams
1.867 US cup of wholemeal dinkelflour = 265 grams
1.967 US cup of wholemeal dinkelflour = 279 grams
2.067 US cups of wholemeal dinkelflour = 293 grams
2.167 US cups of wholemeal dinkelflour = 308 grams
2.267 US cups of wholemeal dinkelflour = 322 grams
2.367 US cups of wholemeal dinkelflour = 336 grams
2.467 US cups of wholemeal dinkelflour = 350 grams
2.567 US cups of wholemeal dinkelflour = 364 grams
2.67 US cups of wholemeal dinkelflour = 379 grams
US cups of wholemeal dinkelflour to grams
2.67 US cups of wholemeal dinkelflour = 379 grams
2.767 US cups of wholemeal dinkelflour = 393 grams
2.867 US cups of wholemeal dinkelflour = 407 grams
2.967 US cups of wholemeal dinkelflour = 421 grams
3.067 US cups of wholemeal dinkelflour = 435 grams
3.167 US cups of wholemeal dinkelflour = 450 grams
3.267 US cups of wholemeal dinkelflour = 464 grams
3.367 US cups of wholemeal dinkelflour = 478 grams
3.467 US cups of wholemeal dinkelflour = 492 grams
3.567 US cups of wholemeal dinkelflour = 506 grams

Note: some values may be rounded.

FAQs on wholemeal dinkelflour weight to volume conversion

2 2/3 US cups of wholemeal dinkelflour equals how many grams?

2 2/3 US cups of wholemeal dinkelflour is equivalent 379 grams.

How much is 379 grams of wholemeal dinkelflour in US cups?

379 grams of wholemeal dinkelflour equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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