2 2/3 Tablespoons of Corn Syrup to Ounces Conversion

Question:
How many ounces of corn syrup in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of corn syrup in ounces?

The answer is:
2 2/3 US tablespoons of corn syrup is equivalent to 1.93 ( ~ 2) ounce(*)

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Results:

2 2/3 US tablespoons of corn syrup equals 1.93 ( ~ 2) ounce. (*)
(*) To be more precise, 2 2/3 US tablespoons of corn syrup is equal to 1.928 ounce. All figures are approximate.

US tablespoons of corn syrup to ounces Chart

US tablespoons of corn syrup to ounces
1.767 US tablespoon of corn syrup = 1.28 ounce
1.867 US tablespoon of corn syrup = 1.35 ounce
1.967 US tablespoon of corn syrup = 1.42 ounce
2.067 US tablespoons of corn syrup = 1.49 ounce
2.167 US tablespoons of corn syrup = 1.57 ounce
2.267 US tablespoons of corn syrup = 1.64 ounce
2.367 US tablespoons of corn syrup = 1.71 ounce
2.467 US tablespoons of corn syrup = 1.78 ounce
2.567 US tablespoons of corn syrup = 1.86 ounce
2.67 US tablespoons of corn syrup = 1.93 ounce
US tablespoons of corn syrup to ounces
2.67 US tablespoons of corn syrup = 1.93 ounce
2.767 US tablespoons of corn syrup = 2 ounces
2.867 US tablespoons of corn syrup = 2.07 ounces
2.967 US tablespoons of corn syrup = 2.14 ounces
3.067 US tablespoons of corn syrup = 2.22 ounces
3.167 US tablespoons of corn syrup = 2.29 ounces
3.267 US tablespoons of corn syrup = 2.36 ounces
3.367 US tablespoons of corn syrup = 2.43 ounces
3.467 US tablespoons of corn syrup = 2.51 ounces
3.567 US tablespoons of corn syrup = 2.58 ounces

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

2 2/3 US tablespoons of corn syrup equals how many ounces?

2 2/3 US tablespoons of corn syrup is equivalent 1.93 ( ~ 2) ounce.

How much is 1.93 ounce of corn syrup in US tablespoons?

1.93 ounce of corn syrup equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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