2 2/3 Teaspoons of Fresh Cheese to Grams Conversion

Question:
How many grams of fresh cheese in 2 2/3 US teaspoons? How much are 2 2/3 teaspoons of fresh cheese in grams?

The answer is:
2 2/3 US teaspoons of fresh cheese is equivalent to 13.3 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US teaspoons of fresh cheese equals 13.3 grams. (*)
(*) To be more precise, 2 2/3 US teaspoons of fresh cheese is equal to 13.329 grams. All figures are approximate.

US teaspoons of fresh cheese to grams Chart

US teaspoons of fresh cheese to grams
1.767 US teaspoons of fresh cheese = 8.83 grams
1.867 US teaspoons of fresh cheese = 9.33 grams
1.967 US teaspoons of fresh cheese = 9.83 grams
2.067 US teaspoons of fresh cheese = 10.3 grams
2.167 US teaspoons of fresh cheese = 10.8 grams
2.267 US teaspoons of fresh cheese = 11.3 grams
2.367 US teaspoons of fresh cheese = 11.8 grams
2.467 US teaspoons of fresh cheese = 12.3 grams
2.567 US teaspoons of fresh cheese = 12.8 grams
2.67 US teaspoons of fresh cheese = 13.3 grams
US teaspoons of fresh cheese to grams
2.67 US teaspoons of fresh cheese = 13.3 grams
2.767 US teaspoons of fresh cheese = 13.8 grams
2.867 US teaspoons of fresh cheese = 14.3 grams
2.967 US teaspoons of fresh cheese = 14.8 grams
3.067 US teaspoons of fresh cheese = 15.3 grams
3.167 US teaspoons of fresh cheese = 15.8 grams
3.267 US teaspoons of fresh cheese = 16.3 grams
3.367 US teaspoons of fresh cheese = 16.8 grams
3.467 US teaspoons of fresh cheese = 17.3 grams
3.567 US teaspoons of fresh cheese = 17.8 grams

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

2 2/3 US teaspoons of fresh cheese equals how many grams?

2 2/3 US teaspoons of fresh cheese is equivalent 13.3 grams.

How much is 13.3 grams of fresh cheese in US teaspoons?

13.3 grams of fresh cheese equals 2 2/3 ( ~ 2 3/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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