2 2/3 Tsp of Cooked Rice to Grams Conversion

Question:
How many grams of cooked rice in 2 2/3 US teaspoons? How much are 2 2/3 tsp of cooked rice in grams?

The answer is:
2 2/3 US teaspoons of cooked rice is equivalent to 13.9 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US teaspoons of cooked rice equals 13.9 grams. (*)
(*) To be more precise, 2 2/3 US teaspoons of cooked rice is equal to 13.895 grams. All figures are approximate.

US teaspoons of cooked rice to grams Chart

US teaspoons of cooked rice to grams
1.767 US teaspoon of cooked rice = 9.21 grams
1.867 US teaspoon of cooked rice = 9.73 grams
1.967 US teaspoon of cooked rice = 10.2 grams
2.067 US teaspoons of cooked rice = 10.8 grams
2.167 US teaspoons of cooked rice = 11.3 grams
2.267 US teaspoons of cooked rice = 11.8 grams
2.367 US teaspoons of cooked rice = 12.3 grams
2.467 US teaspoons of cooked rice = 12.9 grams
2.567 US teaspoons of cooked rice = 13.4 grams
2.67 US teaspoons of cooked rice = 13.9 grams
US teaspoons of cooked rice to grams
2.67 US teaspoons of cooked rice = 13.9 grams
2.767 US teaspoons of cooked rice = 14.4 grams
2.867 US teaspoons of cooked rice = 14.9 grams
2.967 US teaspoons of cooked rice = 15.5 grams
3.067 US teaspoons of cooked rice = 16 grams
3.167 US teaspoons of cooked rice = 16.5 grams
3.267 US teaspoons of cooked rice = 17 grams
3.367 US teaspoons of cooked rice = 17.5 grams
3.467 US teaspoons of cooked rice = 18.1 grams
3.567 US teaspoons of cooked rice = 18.6 grams

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

2 2/3 US teaspoons of cooked rice equals how many grams?

2 2/3 US teaspoons of cooked rice is equivalent 13.9 grams.

How much is 13.9 grams of cooked rice in US teaspoons?

13.9 grams of cooked rice equals 2 2/3 ( ~ 2 3/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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