20 Ml of Dry Milk to Pounds Conversion

Question:
How many pounds of dry milk in 20 milliliters? How much are 20 ml of dry milk in pounds?

The answer is:
20 milliliters of dry milk is equivalent to 0.0127 pound(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of dry milk equals 0.0127 pound. (*)
(*) To be more precise, 20 milliliters of dry milk is equal to 0.012655 pound. All figures are approximate.

Milliliters of dry milk to pounds Chart

Milliliters of dry milk to pounds
11 milliliters of dry milk = 0.00696 pound
12 milliliters of dry milk = 0.00759 pound
13 milliliters of dry milk = 0.00823 pound
14 milliliters of dry milk = 0.00886 pound
15 milliliters of dry milk = 0.00949 pound
16 milliliters of dry milk = 0.0101 pound
17 milliliters of dry milk = 0.0108 pound
18 milliliters of dry milk = 0.0114 pound
19 milliliters of dry milk = 0.012 pound
20 milliliters of dry milk = 0.0127 pound
Milliliters of dry milk to pounds
20 milliliters of dry milk = 0.0127 pound
21 milliliters of dry milk = 0.0133 pound
22 milliliters of dry milk = 0.0139 pound
23 milliliters of dry milk = 0.0146 pound
24 milliliters of dry milk = 0.0152 pound
25 milliliters of dry milk = 0.0158 pound
26 milliliters of dry milk = 0.0165 pound
27 milliliters of dry milk = 0.0171 pound
28 milliliters of dry milk = 0.0177 pound
29 milliliters of dry milk = 0.0183 pound

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

20 milliliters of dry milk equals how many pounds?

20 milliliters of dry milk is equivalent 0.0127 pound.

How much is 0.0127 pound of dry milk in milliliters?

0.0127 pound of dry milk equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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