20 Ml of Honey to Kg Conversion

Question:
How many kilograms of honey in 20 milliliters? How much are 20 ml of honey in kg?

The answer is:
20 milliliters of honey is equivalent to 0.0287 kilogram(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

20 milliliters of honey equals 0.0287 kilogram. (*)
(*) To be more precise, 20 milliliters of honey is equal to 0.02874 kilogram. All figures are approximate.

Milliliters of honey to kilograms Chart

Milliliters of honey to kilograms
11 milliliters of honey = 0.0158 kilogram
12 milliliters of honey = 0.0172 kilogram
13 milliliters of honey = 0.0187 kilogram
14 milliliters of honey = 0.0201 kilogram
15 milliliters of honey = 0.0216 kilogram
16 milliliters of honey = 0.023 kilogram
17 milliliters of honey = 0.0244 kilogram
18 milliliters of honey = 0.0259 kilogram
19 milliliters of honey = 0.0273 kilogram
20 milliliters of honey = 0.0287 kilogram
Milliliters of honey to kilograms
20 milliliters of honey = 0.0287 kilogram
21 milliliters of honey = 0.0302 kilogram
22 milliliters of honey = 0.0316 kilogram
23 milliliters of honey = 0.0331 kilogram
24 milliliters of honey = 0.0345 kilogram
25 milliliters of honey = 0.0359 kilogram
26 milliliters of honey = 0.0374 kilogram
27 milliliters of honey = 0.0388 kilogram
28 milliliters of honey = 0.0402 kilogram
29 milliliters of honey = 0.0417 kilogram

Note: some values may be rounded.

FAQs on honey weight to volume conversion

20 milliliters of honey equals how many kilograms?

20 milliliters of honey is equivalent 0.0287 kilogram.

How much is 0.0287 kilogram of honey in milliliters?

0.0287 kilogram of honey equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.